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Coping with Rising Food Prices: Policy Dilemmas in the Developing World

Nora Lustig

Tulane University

March 19, 2009

Center for Global Development Working Paper No. 164

Rising food prices cause considerable policy dilemmas for developing country governments. Letting domestic prices adjust to reflect the full change in international prices generates inflationary pressures and causes severe hardship for poor households lacking access to social safety nets. Alternatively, governments can use food subsidies or export restrictions to stabilize domestic prices, yet this exacerbates global food price increases and undermines a rules-based trading system. The recent episode shows that many countries chose to shift the burden of adjustment back to international markets. The use of corn and oilseed for the production of biofuel will result in a recurrence of such episodes in the foreseeable future.

Number of Pages in PDF File: 31

Keywords: Food Prices, Inflation, Poverty, Africa, Asia, Latin America and the Caribbean

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Date posted: April 23, 2009  

Suggested Citation

Lustig, Nora, Coping with Rising Food Prices: Policy Dilemmas in the Developing World (March 19, 2009). Center for Global Development Working Paper No. 164. Available at SSRN: http://ssrn.com/abstract=1392424 or http://dx.doi.org/10.2139/ssrn.1392424

Contact Information

Nora Claudia Lustig (Contact Author)
Tulane University ( email )
6823 St Charles Ave
New Orleans, LA 70118
United States
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