Do Green Products Make Us Better People?
University of Toronto - Joseph L. Rotman School of Management
University of Toronto - Rotman School of Management
August 27, 2009
Psychological Science, Vol. 21, No. 4, pp. 494-498, 2010
Consumer choices not only reflect price and quality preferences but also social and moral values as witnessed in the remarkable growth of the global market for organic and environmentally friendly products. Building on recent research on behavioral priming and moral regulation, we find that mere exposure to green products and the purchase of them lead to markedly different behavioral consequences. In line with the halo associated with green consumerism, people act more altruistically after mere exposure to green than conventional products. However, people act less altruistically and are more likely to cheat and steal after purchasing green products as opposed to conventional products. Together, the studies show that consumption is more tightly connected to our social and ethical behaviors in directions and domains other than previously thought.
Number of Pages in PDF File: 6
Keywords: priming, licensing, moral regulation, altruism, honesty, cheating, consumer, purchase, green products, organic
Date posted: August 29, 2009 ; Last revised: June 13, 2014
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