High-Technology and Regions in an Era of Open Innovation
George Mason University - Department of Public & International Affairs
May 4, 2009
The U.S. economy benefits greatly from the production of knowledge into economically useful innovations. However, a dramatic shift has occurred in how ideas are commercialized. Closed innovation, where internal research and development (R&D) labs of large companies control future discoveries, has faded. Today, it is more common that innovations evolve externally of the commercializing firm because of open innovation activities like licensing agreements. The changes in dynamics of innovation can create large opportunities for small business and entrepreneurs, yet the research on how nascent entrepreneurs utilize open innovation and how the regional social and economic environment affects this process is understudied in our time of global and regional competition. The paper examines open innovation strategy in nascent firms to explain how it varies in different technology industries, by a firm’s R&D capacity, an entrepreneur’s human capital and gender, and regional characteristics. The paper utilizes the largest longitudinal study of new businesses, the Kauffman Firm Survey (KFS). The results suggest that high-technology firms differ in terms of how firm and regional characteristics affect their likelihood of utilizing more open innovation strategies, and regional effects are consequential to all firms, but especially to high-technology firms. The paper informs the body of entrepreneurship research addressing innovation and high-technology economic development and furthers regional policy development to support nascent open innovation dynamics.
Number of Pages in PDF File: 22
Keywords: innovation, knowledge, licensing agreements, patents, R&D, human capital, gender, high-technology, regional economy, technology, entrepreneurshipworking papers series
Date posted: April 27, 2010
© 2014 Social Science Electronic Publishing, Inc. All Rights Reserved.
This page was processed by apollo2 in 0.594 seconds