The Morally Informed Consumer: Examining Animal Welfare Claims on Egg Labels
Rutgers, The State University of New Jersey - School of Law-Camden
October 31, 2011
Temple Journal of Science, Technology & Environmental Law, Vol. 30, p. 51, 2011
The labeling of shell eggs fails to reveal the inhumane conditions under which most laying hens are raised in the United States. Most of the eggs sold in major supermarkets come from factory farms. This article examines how the failure to regulate misleading animal welfare claims on egg labels creates a risk that consumers are buying products that they otherwise would not buy. This article explains why, from a moral and a legal standpoint, consumers should avoid purchasing most eggs.
Number of Pages in PDF File: 29
Keywords: animal ethics, animal law, animal rights, animal welfare, eggs, factory farms, hens, labeling
Date posted: November 6, 2011
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