Abstract

http://ssrn.com/abstract=2259055
 


 



Online Word of Mouth and Product Quality Disagreement


Frank Nagle


Harvard Business School

Christoph Riedl


Northeastern University - D’Amore-McKim School of Business; Harvard University - Institute for Quantitative Social Science

January 15, 2014

Harvard Business School Research Paper No. 13-091

Abstract:     
Studies of online word of mouth have frequently posited that the level of disagreement between existing product reviews can impact the propensity to review and the valence of future reviews. However, due to purchasing and reporting biases that result from unique facets of consumer behavior, the distribution of online reviews is frequently an amalgamation of two distributions: consumers who liked the product and consumers who did not. Consequently, statistical measures capturing only the dispersion of reviews, such as standard deviation, can be improved by a measure that specifically classifies reviews as belonging to these disjunct populations of consumers. We theoretically develop and empirically test a new measure of disagreement for online word of mouth using a new data set containing nearly 300,000 reviews for 425 movies over three years. We find this measure results in lower standard errors and has higher predictive power than standard deviation. Using this measure, we show that higher levels of disagreement among previously posted reviews lead to a higher propensity to post future product reviews. This effect is amplified by the average length of prior reviews but is decreased by the product's availability in the market. Further, we show that increased disagreement leads to future reviews of lower valence.

Number of Pages in PDF File: 30

Keywords: Online word of mouth, online communities, viral marketing, online product reviews, consumer behavior

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Date posted: May 2, 2013 ; Last revised: January 17, 2014

Suggested Citation

Nagle, Frank and Riedl, Christoph, Online Word of Mouth and Product Quality Disagreement (January 15, 2014). Harvard Business School Research Paper No. 13-091. Available at SSRN: http://ssrn.com/abstract=2259055 or http://dx.doi.org/10.2139/ssrn.2259055

Contact Information

Frank Nagle (Contact Author)
Harvard Business School ( email )
Soldiers Field Road
Morgan 270C
Boston, MA 02163
United States
Christoph Riedl
Northeastern University - D’Amore-McKim School of Business ( email )
360 Huntington Ave.
Boston, MA 02115
United States
HOME PAGE: http://www.christophriedl.net
Harvard University - Institute for Quantitative Social Science ( email )
1737 Cambridge St.
Cambridge, MA 02138
United States
HOME PAGE: http://christophriedl.net
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