SSRN Home Search and Download Papers Browse Abstract and Paper Submission Subscribe to Networks View Briefcase Top Papers Top Authors Top Institutions

 

Abstract

 
 

Citations (26)

Beta

 


 


Download | Share | Email | Add to Briefcase | Buy Hard Copy

The Market for Reputations as an Incentive Mechanism

Steven Tadelis
University of California, Berkeley - Haas School of Business


September 17, 2001


Abstract:     
Reputational career concerns provide incentives for short lived agents, but these incentives disappear as an agent reaches retirement. This paper investigates the effects of a market for firm reputations on the life-cycle incentives of firm owners to exert effort. A dynamic general equilibrium model with moral hazard and adverse selection offers two main results. First, incentives of young and old agents are quantitatively equal, implying that incentives are "ageless" with a market for reputations. Second, good reputations cannot act as effective sorting devices: in equilibrium, more able agents cannot outbid lesser ones in the market for good reputations. Finally, welfare analysis shows that social surplus can fall if clients observe trade in firm reputations.

Keywords: Name, Reputation, Career Concerns

JEL Classifications: C70, D82, L14

Working Paper Series

Date posted: October 01, 2001 ; Last revised: October 15, 2001

Suggested Citation

Tadelis, Steven, The Market for Reputations as an Incentive Mechanism (September 17, 2001). Available at SSRN: http://ssrn.com/abstract=283258 or doi:10.2139/ssrn.283258


Export to: Export Citation What's this?

Contact Information

Steven Tadelis (Contact Author)
University of California, Berkeley - Haas School of Business ( email )
545 Student Services Building
Berkeley, CA 94720
United States
Feedback to SSRN (Beta)


Paper statistics
Abstract Views: 4,192
Downloads: 1,017
Download Rank: 4,795
Citations: 26

© 2009 Social Science Electronic Publishing, Inc. All Rights Reserved. Terms of Use  Privacy Policy
This page was served by apollo6 in 0.141 seconds.