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Financial Leverage and Product Quality: Evidence from the Supermarket Industry

David A. Matsa
Northwestern University - Department of Finance


February 18, 2009

AFA 2008 New Orleans Meetings Paper
9th Annual Texas Finance Festival Paper

Abstract:     
This paper examines whether debt financing can undermine a supermarket firm's incentive to provide product quality. In the supermarket industry, product availability is an important measure of quality. Using U.S. consumer price index microdata to track inventory shortfalls, I find that limited corporate liquidity and financial constraints are associated with more frequent shortfalls. Taking on high leverage increases shortfalls by about 10 percent. Highly leveraged firms appear to be degrading their products' quality in order to preserve current cash flow for debt service. Although reducing quality can erode both current sales and customer loyalty, firms appear to be willing to risk these outcomes in order to achieve benefits associated with debt finance.

Keywords: debt, financial constraint, inventory management, stockout, leveraged buyout

JEL Classifications: D21, G31, G32, G34, L81, M31

Working Paper Series

Date posted: March 18, 2007 ; Last revised: March 19, 2009

Suggested Citation

Matsa, David A., Financial Leverage and Product Quality: Evidence from the Supermarket Industry (February 18, 2009). AFA 2008 New Orleans Meetings Paper; 9th Annual Texas Finance Festival Paper. Available at SSRN: http://ssrn.com/abstract=970790


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Contact Information

David A. Matsa (Contact Author)
Northwestern University - Department of Finance ( email )
2001 Sheridan Road
Evanston, IL 60208
United States
847-491-8337 (Phone)
847-491-5719 (Fax)
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