Anti-Competition Regulation

Business History Review 93, no. 4 (2019): 701

Posted: 12 Mar 2020 Last revised: 15 Apr 2020

See all articles by Anne Fleming

Anne Fleming

Georgetown University Law Center

Date Written: December 31, 2019

Abstract

Looking across the long twentieth century, this article tracks the rise and fall of one form of anti-competition regulation: the certificate of public convenience. Designed to curb “destructive competition” in certain industries, such as transportation and banking, certificate laws prevented firms from entering those industries unless they could convince regulators that they would satisfy an unmet public demand for goods or services. This history highlights how lawmakers used similar techniques in governing infrastructure and finance—two fields that are not often studied together. It also shows that state regulation both prefigured legal change at the federal level and then lagged behind it, suggesting that different dynamics have been in play at each level of governance in devising competition policy over the last century.

Keywords: competition, regulation, consumer credit, finance, infrastructure, regulated industries, small-sum lending, 20th century, federalism, United States

Suggested Citation

Fleming, Anne, Anti-Competition Regulation (December 31, 2019). Business History Review 93, no. 4 (2019): 701, Available at SSRN: https://ssrn.com/abstract=3537748

Anne Fleming (Contact Author)

Georgetown University Law Center ( email )

600 New Jersey Avenue, NW
Washington, DC 20001
United States

HOME PAGE: http://www.law.georgetown.edu/faculty/anne-fleming/

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