Download This PaperPerformance of Mungbean (BARI Mung 6) to Different Nitrogen Levels
International Journal of Business, Social and Scientific Research 1(3): 172-175, April-June 2014
4 Pages Posted: 19 May 2020
Date Written: 2014
Abstract
An experiment was conducted at the experimental field of Sher-e-Bangla Agricultural University, Bangladesh during the period from February to April of 2012 to find out the effect of different levels of nitrogen on growth and yield performance as well as nutrient content of mungbean (BARI Mung 6). Four levels of nitrogen viz. N0 (Control), N1 (10 kgha-1), N2 (20 kgha-1) and N3 (25 kgha-1) were used on experiment followed by Randomized Complete Block Design with three replications. Maximum plant height (40.52 cm), number of leaves (19.14), number of branches (10.09), average dry weight/plant (7.35 g), number of pods/plant (15.90), number of seeds/pod (4.49), 1000-seed weight (42.56 g), seed yield (1.06/ha), stover yield (2.08/ha), N content in seed (3.60), P content in seed (0.48) and K content in seed (1.26) were found in N3 which was statistically similar with N2 whereas minimum from N0.
Keywords: Mungbean, Growth, Yield, Nutrient Content
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