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Prevalence and Characteristics of Gastrointestinal Symptoms in SARS-CoV-2 Infection: Systematic Review and Meta-Analysis

33 Pages Posted: 8 Jun 2020

See all articles by Simon Keely

Simon Keely

University of Newcastle (Australia) - School of Biomedical Sciences and Pharmacy; University of Newcastle (Australia) - Priority Research Centre for Digestive Health and Neurogastroenterology; Hunter Medical Research Institute

Grace L. Burns

Hunter Medical Research Institute

Kening Fan

University of Newcastle (Australia) - School of Biomedical Sciences and Pharmacy

Wai S. Soh

University of Newcastle (Australia) - School of Biomedical Sciences and Pharmacy

Georgia Brown

University of Newcastle (Australia) - Priority Research Centre for Digestive Health and Neurogastroenterology

Marjorie M. Walker

University of Newcastle (Australia) - School of Medicine and Public Health

Michael Jones

Macquarie University - Psychology Department

Nicholas J. Talley

University of Newcastle (Australia) - Priority Research Centre for Digestive Health and Neurogastroenterology

More...

Abstract

Background: Gastrointestinal (GI) manifestations of SARS-CoV-2, designated COVID-19, have been reported, including diarrhoea, nausea, vomiting and abdominal pain. The reported prevalence of GI symptoms with COVID-19 infection have varied widely between studies. Here we performed a systematic review and meta-analysis with the aim of determining the prevalence of GI symptoms associated with COVID-19 and examine correlations between rates of GI symptoms and patient demographics and clinical data.

Methods: A search of six English language databases and two Chinese language databases was conducted and data was independently extracted by two reviewers for each language. Meta-analyses were conducted to determine weighted prevalence of GI symptoms and associations with clinical data from each study.

Findings: Twenty-two studies were analysed representing a cumulative cohort of 2,159 patients. Meta-analysis using pooled percentages estimates revealed prevalence of diarrhoea (9·2% 6·55-11·82), nausea (7.4% 4·24- 10·64), vomiting (4·0% 1·85-6·11) and abdominal pain (3·1% 1·28-4·97) within the cohort, although study heterogeneity was high. Positive correlations were found for both nausea and AST (0.58, 0.36-0.80, p<0.0001) and ALT (0.44, 0.19-0.68, P<0.0001) and vomiting and AST (0.29, 0.16-0.42, p<0.0001) and ALT (0.23, 0.09-0.37, p<0.001) while AST was associated with abdominal pain (0.11, 0.03-0.19, p<0.008), although these associations may be influenced by low power.

Interpretation: Caution should be exercised in interpreting GI symptoms as a characteristic of COVID-19 infection but these data confirm that GI symptoms impact a subgroup of infected patients and for vomiting, nausea and pain this may be associated with transaminitis.

Funding Statement: This work was funded by the National Health and Medical Research Council Centre for Research Excellence in Digestive Health.

Declaration of Interests: The authors report no conflicts of interest.

Keywords: COVID-19, gastrointestinal, diarrhoea, nausea, vomiting

Suggested Citation

Keely, Simon and Burns, Grace L. and Fan, Kening and Soh, Wai S. and Brown, Georgia and Walker, Marjorie M. and Jones, Michael and Talley, Nicholas J., Prevalence and Characteristics of Gastrointestinal Symptoms in SARS-CoV-2 Infection: Systematic Review and Meta-Analysis (4/27/2020). Available at SSRN: https://ssrn.com/abstract=3590477 or http://dx.doi.org/10.2139/ssrn.3590477

Simon Keely (Contact Author)

University of Newcastle (Australia) - School of Biomedical Sciences and Pharmacy ( email )

Australia
(02) 40420229 (Phone)
(02) 4042 0024 (Fax)

University of Newcastle (Australia) - Priority Research Centre for Digestive Health and Neurogastroenterology

Newcastle, NSW
Australia

Hunter Medical Research Institute

Australia

Grace L. Burns

Hunter Medical Research Institute

Australia

Kening Fan

University of Newcastle (Australia) - School of Biomedical Sciences and Pharmacy

Australia

Wai S. Soh

University of Newcastle (Australia) - School of Biomedical Sciences and Pharmacy

Australia

Georgia Brown

University of Newcastle (Australia) - Priority Research Centre for Digestive Health and Neurogastroenterology

Newcastle, NSW
Australia

Marjorie M. Walker

University of Newcastle (Australia) - School of Medicine and Public Health

Newcastle
Australia

Michael Jones

Macquarie University - Psychology Department

North Ryde
Sydney, New South Wales 2109
Australia

Nicholas J. Talley

University of Newcastle (Australia) - Priority Research Centre for Digestive Health and Neurogastroenterology

Newcastle, NSW
Australia

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