SSRN Food Law & Policy eJournal

1.

Institutional Corruption of Pharmaceuticals and the Myth of Safe and Effective Drugs

Journal of Law, Medicine and Ethics, 2013, Vol. 14, No. 3: 590-610

Number of pages: 11 Posted: 20 Jun 2013 Last Revised: 12 Sep 2014

Accepted Paper Series

Donald W. Light, Joel Lexchin and Jonathan J. Darrow

Rowan University School of Osteopathic Medicine, York University and Harvard Medical School

Downloads 4,922

2.

Institutionalizing Inequality: The WTO Agreement on Agriculture, Food Security, and Developing Countries

Columbia Journal of Environmental Law, Vol. 27, p. 433, 2002

Number of pages: 57 Posted: 23 May 2007

Accepted Paper Series

Carmen G. Gonzalez

Seattle University School of Law

Downloads 2,507

3.

Conceptualizing the 'Fat Tax': The Role of Food Taxes in Developed Economies

Stanford Law and Economics Olin Working Paper No. 286

Number of pages: 107 Posted: 05 Jul 2004

Working Paper Series

Jeff Strnad

Stanford Law School

Downloads 2,442

4.

Trade Liberalization, Food Security and the Environment: The Neoliberal Threat to Sustainable Rural Development

Transnational Law and Contemporary Problems, Vol. 14, p. 419, Fall 2004, Seattle University School of Law Research Paper

Number of pages: 81 Posted: 18 May 2007 Last Revised: 08 Aug 2011

Accepted Paper Series

Carmen G. Gonzalez

Seattle University School of Law

Downloads 2,140

5.

Household Food Security in the United States, 2004

USDA-ERS Economic Research Report No. 11

Number of pages: 65 Posted: 27 Jan 2006

Working Paper Series

Mark Nord, Margaret Andrews and Steven Carlson

U.S. Department of Agriculture (USDA) - Economic Research Service (ERS), U.S. Department of Agriculture (USDA) - Economic Research Service (ERS) and U.S. Department of Agriculture (USDA) - Economic Research Service (ERS)

Downloads 1,961

6.

The Global Food System and Nodes of Power

Number of pages: 51 Posted: 06 Feb 2009

Working Paper Series

Mary Hendrickson, John Wilkinson, William D. Heffernan and Robert Gronski

University of Missouri at Columbia - Division of Applied Social Sciences, affiliation not provided to SSRN, University of Missouri at Columbia - Division of Applied Social Sciences and National Catholic Rural Life Conference

Downloads 1,417

7.

The Right to Food: Holding Global Actors Accountable Under International Law

Columbia Journal of Transnational Law, Vol. 44, p. 691, 2006

Number of pages: 87 Posted: 15 Dec 2006

Accepted Paper Series

Smita Narula

New York University School of Law

Downloads 1,413

8.

Fat Taxes in the European Union between Fiscal Austerity and the Fight Against Obesity

European Journal of Risk Regulation, Issue 4, 2011

Number of pages: 10 Posted: 19 Oct 2011

Accepted Paper Series

Alberto Alemanno and Ignacio Carreno

HEC Paris and FratiniVergano-European Lawyers

Downloads 1,334

9.

Taking 'Trade and Culture' Seriously: Geographical Indications and Cultural Protection in WTO Law

Number of pages: 43 Posted: 06 May 2005

Working Paper Series

Tomer Broude

Hebrew University of Jerusalem - International Law Forum

There are 2 versions of this paper

Downloads 1,320

10.

Fast Food: Oppression Through Poor Nutrition

California Law Review, Vol. 95, No. 2221, 2007

Number of pages: 33 Posted: 14 Jul 2010

Accepted Paper Series

Andrea Freeman

University of Hawai'i William S. Richardson School of Law

Downloads 1,280

11.

Household Food Security in the United States in 2010

USDA-ERS Economic Research Report No. 125

Number of pages: 37 Posted: 09 Aug 2012

Working Paper Series

Alisha Coleman-Jensen, Mark Nord, Margaret Andrews and Steven Carlson

U.S. Department of Agriculture (USDA) - Economic Research Service (ERS), U.S. Department of Agriculture (USDA) - Economic Research Service (ERS), U.S. Department of Agriculture (USDA) - Economic Research Service (ERS) and affiliation not provided to SSRN

Downloads 1,259

12.

Food and Agriculture: The Future of Sustainability

The Sustainable Development in the 21st century (SD21) Report for Rio+20, New York: United Nations, 2012

Number of pages: 94 Posted: 08 May 2012

Working Paper Series

Daniele Giovannucci, Sara J. Scherr, Danielle Nierenberg, Charlotte Hebebrand, Julie Shapiro, Jeffrey Milder and Keith Wheeler

Committee on Sustainability Assessment (COSA), EcoAgriculture Partners, Nourishing the Planet, International Food and Agriculture Trade Policy Council, The Keystone Center, affiliation not provided to SSRN and The Foundation for Our Future

Downloads 1,219

13.

The Transatlantic Trade and Investment Partnership (TTIP) and Parliamentary Regulatory Cooperation

European Parliament Policy Report, Brussels, April 2014

Number of pages: 77 Posted: 12 Apr 2014 Last Revised: 02 May 2014

Accepted Paper Series

Alberto Alemanno

HEC Paris

Downloads 1,217

14.

The Future of Food Eco-Labeling: Organic, Carbon Footprint, and Environmental Life-Cycle Analysis

Vermont Law School Research Paper No. 10-44, Stanford Environmental Law Journal, Vol. 30, No. 3, 2011

Number of pages: 48 Posted: 20 Jul 2010 Last Revised: 21 Feb 2011

Accepted Paper Series

Jason J. Czarnezki

Pace University - School of Law

Downloads 1,202

15.

The Evolution of European Food Regulation - Why the European Food Safety Authority is Not a EU-Style FDA?

WHAT'S THE BEEF? THE CONTESTED GOVERNANCE OF EUROPEAN FOOD SAFETY, C. Ansell & D. Vogel, eds., MIT Press, 2006, Bocconi Legal Studies Research Paper No. 1007451

Number of pages: 38 Posted: 16 Aug 2007

Accepted Paper Series

Alberto Alemanno

HEC Paris

Downloads 1,073

16.

Investigating the Impact of Agriculture and Industrial Sector on Economic Growth of India

OIDA International Journal of Sustainable Development, Vol. 5, No. 5, pp. 11-21, 2012

Number of pages: 12 Posted: 05 Dec 2012

Accepted Paper Series

Kalpana Sahoo and Narayan Sethi

National Institute of Technology (NIT) - Department of Humanities and Social Sciences and University of Hyderabad - School of Economics

Downloads 1,029

17.

The Global Food Crisis: Law, Policy, and the Elusive Quest for Justice

13 Yale Human Rights and Development Law Journal 462 (2010)

Number of pages: 18 Posted: 09 Mar 2010 Last Revised: 08 Aug 2016

Accepted Paper Series

Carmen G. Gonzalez

Seattle University School of Law

Downloads 1,005

18.

Authority and Legitimacy in Global Governance: Deliberation, Institutional Differentiation, and the Codex Alimentarius

New York University Law Review, Vol. 81, p. 766, 2006

Number of pages: 36 Posted: 19 May 2006

Accepted Paper Series

Michael A. Livermore

University of Virginia School of Law

Downloads 1,000

19.

Climate Change, Food Security, and Agrobiodiversity: Toward a Just, Resilient, and Sustainable Food System

Fordham Environmental Law Review, Vol. 22, p. 493, 2011, Seattle University School of Law Research Paper No. 11-19

Number of pages: 30 Posted: 09 Feb 2011 Last Revised: 26 Feb 2014

Accepted Paper Series

Carmen G. Gonzalez

Seattle University School of Law

Downloads 988

20.

Applying the Precautionary Principle to Genetically Modified Crops

Weidenbaum Center Working Paper No. PS 157

Number of pages: 42 Posted: 08 Dec 2000

Working Paper Series

Indur M. Goklany

Independent

Downloads 987

21.

Seasons of Resistance: Sustainable Agriculture and Food Security in Cuba

Tulane Environmental Law Journal, Vol. 16, p. 685, 2003

Number of pages: 48 Posted: 23 May 2007

Accepted Paper Series

Carmen G. Gonzalez

Seattle University School of Law

Downloads 966

22.

Is Food Marketing Making Us Fat? A Multi-Disciplinary Review

Chandon, Pierre and Brian Wansink (2011), “Is Food Marketing Making Us Fat? A Multi-Disciplinary Review,” Foundations and Trends in Marketing, 5:3, 113-196, INSEAD Working Paper No. 2011/64/MKT/INSEAD Social Science Research Centre,

Number of pages: 74 Posted: 31 May 2011 Last Revised: 30 Apr 2017

Working Paper Series

Pierre Chandon and Brian Wansink

INSEAD and Cornell University

Downloads 956

23.

Economic Efficiency and Consumer Choice Theory in Nutritional Labeling

Wisconsin Law Review, p. 1161, 2004

Number of pages: 84 Posted: 25 Jul 2004

Accepted Paper Series

Michael McCann

University of New Hampshire School of Law

Downloads 948

24.

A Rotten System: Subsidizing Environmental Degradation and Poor Public Health with Our Nation's Tax Dollars

Stanford Environmental Law Journal, Vol. 28, p. 213, 2009

Number of pages: 98 Posted: 21 Oct 2008 Last Revised: 17 Jun 2014

Accepted Paper Series

William S. Eubanks II

Meyer Glitzenstein & Eubanks LLP

Downloads 928

25.

What's the Big Deal?: The Ethics of Public-Private Partnerships Related to Food and Health

Edmond J. Safra Working Paper No. 11

Number of pages: 26 Posted: 22 May 2013

Working Paper Series

Jonathan H. Marks

Harvard University - Edmond J. Safra Center for Ethics

Downloads 885

26.

A Constructive Critique of Public Health Arguments for Anti-Obesity Soda Taxes and Food Taxes

Tulane Law Review, Vol. 87, No. 73, 2012 , Loyola-LA Legal Studies Paper No. 2012-44

Number of pages: 69 Posted: 06 Nov 2012 Last Revised: 08 Jun 2013

Accepted Paper Series

Katherine Pratt

Loyola Law School Los Angeles

Downloads 839

27.

Sustainable Sourcing in the Food Industry: Global Challenges and Practices

Moderne Ernaehrung Heute, Official Journal of the Food Chemistry Institute of the Association of the German Confectionery Industry, Vol. 4, p. 1-9, October 2010

Number of pages: 10 Posted: 19 Sep 2010 Last Revised: 26 Apr 2015

Accepted Paper Series

Oliver von Hagen, Stephan Manning and Juliane Reinecke

International Trade Centre (UN/WTO), University of Massachusetts at Boston - College of Management and University of Warwick - Warwick Business School

Downloads 827

28.

Food as a Commons: Reframing the Narrative of the Food System

Number of pages: 28 Posted: 25 Apr 2013 Last Revised: 27 Apr 2013

Working Paper Series

Jose Luis Vivero Pol

Catholic University of Louvain (UCL)

Downloads 815

29.

Healthy Food Outside: Farmers' Markets, Taco Trucks, and Sidewalk Fruit Vendors

Journal of Contemporary Health Law and Policy, Vol. 20, No. 20, 2009, Mississippi College School of Law Research Paper No. 2010-02

Number of pages: 31 Posted: 26 Jan 2010 Last Revised: 30 Apr 2010

Accepted Paper Series

Alfonso Morales and Gregg W. Kettles

University of Wisconsin - Madison URPL and Formerly with Mississippi College School of Law

Downloads 810

30.

Defining Aspects and Theories of Food Security in Sudan

Development Economics Journal, Vol. 3, No. 113, June 8, 2011

Number of pages: 37 Posted: 27 May 2011 Last Revised: 28 Apr 2015

Accepted Paper Series

Issam A.W. Mohamed

Al-Neelain University - Department of Economics

Downloads 794

31.

Obesity and Advertising Policy

George Mason Law Review, Vol. 12, No. 4, pp. 979-1011, Summer 2004, George Mason Law & Economics Research Paper No. 04-45

Number of pages: 34 Posted: 15 Oct 2004

Accepted Paper Series

Todd J. Zywicki, Debra Holt and Maureen K. Ohlhausen

George Mason University - Antonin Scalia Law School, Faculty, Federal Trade Commission -- Bureau of Economics and Federal Trade Commission

Downloads 767

32.

Biotech Food and the Precautionary Principle Under EU and WTO Law

Number of pages: 38 Posted: 11 Sep 2001

Working Paper Series

Lucas Bergkamp

Hunton & Williams, Brussels

Downloads 764

33.

The Emergence of an EU Lifestyle Policy: The Case of Alcohol, Tobacco and Unhealthy Diets

Common Market Law Review, Vol. 50, No. 6, 2013

Number of pages: 36 Posted: 04 Jan 2014

Accepted Paper Series

Alberto Alemanno and Amandine Garde

HEC Paris and Durham University - Law School

Downloads 750

34.

On the Legal Consequences of Sauces: Should Thomas Keller's Recipes Be Per Se Copyrightable?

Chicago-Kent Intellectual Property, Science & Technology Research Paper No. 09-017, Cardozo Arts & Entertainment Law Journal, Vol. 24, No. 1121, 2007

Number of pages: 38 Posted: 11 Aug 2006 Last Revised: 14 Oct 2009

Accepted Paper Series

Christopher Buccafusco

Yeshiva University - Benjamin N. Cardozo School of Law

Downloads 742

35.

The Science, Law and Policy of Neonicotinoids and Bees: A New Test Case for the Precautionary Principle

European Journal of Risk Regulation, 2/2013

Number of pages: 40 Posted: 08 Jun 2013 Last Revised: 29 Oct 2013

Working Paper Series

Alberto Alemanno

HEC Paris

Downloads 737

36.

The International Regulation of Genetically Modified Organisms: Importing Caution into the U.S. Food Supply

Food and Drug Law Journal, Vol. 61, No. 2, pp. 167-196, 2006

Number of pages: 31 Posted: 18 Nov 2008 Last Revised: 28 Mar 2013

Accepted Paper Series

Debra M. Strauss

Fairfield University - Charles F. Dolan School of Business

Downloads 707

37.

The Global Food System, Environmental Protection, and Human Rights

Natural Resources & Environment, Vol. 26, p.7 (Winter 2012), Seattle University School of Law Research Paper No. 12-12

Number of pages: 16 Posted: 16 Feb 2012 Last Revised: 08 Aug 2016

Accepted Paper Series

Carmen G. Gonzalez

Seattle University School of Law

Downloads 706

38.

Honey, It's all the Buzz: Regulating Neighborhood Bee Hives

Boston College Environmental Affairs Law Review, Vol. 39, p. 55, Albany Law School Research Paper No. 19 of 2011-2012

Number of pages: 18 Posted: 06 Sep 2011 Last Revised: 23 Jul 2013

Accepted Paper Series

Patricia Salkin

Touro College - Jacob D. Fuchsberg Law Center

Downloads 696

39.

Nutrition Labeling in the Food-Away-From-Home Sector: An Economic Assessment

USDA-ERS Economic Research Report No. 4

Number of pages: 28 Posted: 04 May 2005

Working Paper Series

Jayachandran N. Variyam

U.S. Department of Agriculture (USDA) - Economic Research Service (ERS)

Downloads 693

40.

The CAFO Hothouse: Climate Change, Industrial Agriculture and the Law

Animals & Society Institute Policy Paper, 2010

Number of pages: 34 Posted: 24 Jul 2010 Last Revised: 18 Nov 2014

Accepted Paper Series

David N. Cassuto

Pace University - School of Law

Downloads 675

41.

Regulating Halal and Kosher Foods: Different Arrangements Between State, Industry and Religious Actors

Erasmus Law Review, Vol. 3, No. 4, p. 241, 2010

Number of pages: 16 Posted: 20 Apr 2011

Accepted Paper Series

Tetty Havinga

Radboud University

Downloads 674

42.

Information Policy and Genetically Modified Food: Weighing the Benefits and Costs

University of Massachusetts, Amherst Resource Economics Working Paper No. 2003-1

Number of pages: 24 Posted: 21 Apr 2003

Working Paper Series

Mario F. Teisl and Julie A. Caswell

University of Maine - Department of Resource Economics and Policy and University of Massachusetts, Amherst

Downloads 663

43.

Breeding Business. The Future of Plant Breeding in the Light of Developments in Patent Rights and Plant Breeder’s Rights

Netherlands Ministry of Agriculture, Nature and Food Quality (LNV), Wageningen, Centre for Genetic Resources (CGN) – Wageningen University and Research Centre, December 2009,

Number of pages: 66 Posted: 05 Dec 2010 Last Revised: 15 Mar 2013

Accepted Paper Series

Niels Louwaars, Hans Dons, Geertrui Van Overwalle, Hans Raven, Anthony Arundel, Derek J. F. Eaton and Annemiek Nelis

Wageningen UR, Wageningen UR, KU Leuven - Centre for IT & IP Law (CiTiP), affiliation not provided to SSRN, Maastricht Economic Research Institute on Innovation and Technology (MERIT), Centre for International Environmental Studies, Graduate Institute of International and Development Studies and Radboud University Nijmegen

Downloads 658

44.

An Analysis of the FDA Food Safety Modernization Act: Protection for Consumers and Boon for Business

Food and Drug Law Journal, Vol. 66, No. 3, pp. 353-376, 2011

Number of pages: 25 Posted: 10 Sep 2011

Accepted Paper Series

Debra M. Strauss

Fairfield University - Charles F. Dolan School of Business

Downloads 636

45.

On Mandatory Labeling, With Special Reference to Genetically Modified Foods

University of Pennsylvania Law Review, Forthcoming

Number of pages: 44 Posted: 17 Aug 2016 Last Revised: 11 Sep 2016

Accepted Paper Series

Cass R. Sunstein

Harvard Law School

Downloads 627

46.

3D-Printed Food

Minnesota Journal of Law, Science and Technology, Vol. 17, p. 855, 2016 symposium

Number of pages: 28 Posted: 03 Jan 2016 Last Revised: 23 Jul 2017

Accepted Paper Series

Jasper L. Tran

University of Maryland

Downloads 616

47.

Testing the Limits of Global Food Governance: The Case of Ractopamine

European Journal of Risk Regulation, Vol. 3, 2012, HEC Paris Research Paper No. 967/2013

Number of pages: 13 Posted: 22 Aug 2012 Last Revised: 25 Apr 2015

Accepted Paper Series

Alberto Alemanno and Giuseppe Capodieci

HEC Paris and European Livestock and Meat Trading Union

Downloads 607

48.

‘Fat Taxes’ in Europe and Beyond – A Legal and Policy Analysis Under EU and WTO Law

European Food and Feed Law Review, 2/2013, pp. 97-112

Number of pages: 16 Posted: 20 Jul 2013

Accepted Paper Series

Alberto Alemanno and Ignacio Carreno

HEC Paris and FratiniVergano-European Lawyers

Downloads 575

49.

Free Seeds, Not Free Beer: Participatory Plant Breeding, Open Source Seeds, and Acknowledging User Innovation in Agriculture

Fordham Law Review, Forthcoming, UC Davis Legal Studies Research Paper No. 167

Number of pages: 37 Posted: 17 Apr 2009 Last Revised: 28 Jul 2009

Accepted Paper Series

Keith Aoki

University of California, Davis - School of Law

Downloads 545

50.

What Explains the Rise in Food Price Volatility?

IMF Working Paper No. 10/129

Number of pages: 30 Posted: 03 Jun 2010

Working Paper Series

Shaun K. Roache

International Monetary Fund (IMF)

Downloads 541

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