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FoodSciRN: Food Antimicrobials (Topic)

680 Total downloads

Viewing: 1 - 29 of 29 papers

1.
Downloads 131
2.

Antibacterial Potential of Honey From Different Origins: A Comparsion With Manuka Honey

Journal of Microbiology, Biotechnology and Food Sciences
Number of pages: 11 Posted: 22 Oct 2018
Accepted Paper Series
Al-Hussein Bin Talal University, University of Sheffield - Department of Molecular Biology and Biotechnology and University of Sheffield - Department of Molecular Biology and Biotechnology
Downloads 126
3.

Role of Essential Oils of Medicinal Plants (Eucalyptus Globulus, Thuja Occidentalis, Rosmarinus Officinalis, Lavandula Officinalis) to Treat Broad Spectrum Bacterial and Fungal Pathogens and as Antioxidants in Food and Health

International Conference on New Horizons in Green Chemistry & Technology (ICGCT) 2018
Number of pages: 21 Posted: 20 Dec 2018
Working Paper Series
Shoolini University - Faculty of Applied Sciences and Biotechnology, Shoolini University - Faculty of Applied Sciences and Biotechnology, Shoolini University - Faculty of Applied Sciences and Biotechnology, Shoolini University - Faculty of Applied Sciences and Biotechnology, Shoolini University - Faculty of Applied Sciences and Biotechnology, Shoolini University - Faculty of Applied Sciences and Biotechnology, Department of Food Science and Nutrition and Shoolini University - Yeast Biology Laboratory
Downloads 105
4.

Traditional Medicinal Plants of Higher Altitude of Himachal Pradesh as Functional Food Ingredient Cum Food Preservative and Bioavailability Enhancer of Anifungal Antibiotics

International Conference on New Horizons in Green Chemistry & Technology (ICGCT) 2018
Number of pages: 18 Posted: 20 Dec 2018
Working Paper Series
Shoolini University - Yeast Biology Laboratory, Shoolini University - Yeast Biology Laboratory, Shoolini University - Yeast Biology Laboratory, Shoolini University - Faculty of Applied Sciences and Biotechnology, Shoolini University - Yeast Biology Laboratory and Department of Food Science and Nutrition
Downloads 77
5.

Antimicrobial Activity and Phytochemical Screening of Neem Leaves and Lemon Grass Essential Oil Extracts

International Journal of Mechanical Engineering and Technology, 10(3), 2019, pp. 882-889
Number of pages: 8 Posted: 20 Sep 2019
Accepted Paper Series
Covenant University, PMB 1023, Ota, Ogun State, Nigeria, Covenant University, PMB 1023, Ota, Ogun State, Nigeria, Covenant University, PMB 1023, Ota, Ogun State, Nigeria, Covenant University, PMB 1023, Ota, Ogun State, Nigeria, Covenant University, PMB 1023, Ota, Ogun State, Nigeria and Covenant University, PMB 1023, Ota, Ogun State, Nigeria
Downloads 42
6.

Phytochemical Reduction of Heavy Metal Ion Cd 2+ to Stable CdO Using Ethanolic Extract of Limonia Acidissima Leaves and Antimicrobial Investigation Thereof

Number of pages: 11 Posted: 26 Apr 2019 Last Revised: 06 Jul 2019
Working Paper Series
Department of Biotechnology, Bannari Amman Institute of Technology, Department of Biotechnology, Bannari Amman Institute of Technology, Department of Biotechnology, Bannari Amman Institute of Technology, Bannari Amman Institute of Technology - Nano Biotranslational Reserach Labortaory and Bannari Amman Institute of Technology - Department of Biotechnology
Downloads 40
7.

Antimicrobial Effects of the Nanoemulsion of Rosemary Essential Oil Against Important Foodborne Pathogens

Journal of Human, Environment, and Health Promotion, 2019
Number of pages: 7 Posted: 26 Nov 2019
Accepted Paper Series
Zanjan University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan University of Medical Sciences and Zanjan University of Medical Sciences, Zanjan, Iran
Downloads 38
8.

Antibacterial Effects of Monolaurin, Sorbic Acid and Potassium Sorbate on Staphylococcus Aureus and Escherichia Coli

Journal of Food Quality and Hazards Control 1 (2014) 52-55
Number of pages: 4 Posted: 22 Aug 2019
Accepted Paper Series
Zanjan University of Medical Sciences, Zanjan, Iran, Urmia University, Golestan University of Medical Sciences, Urmia University and Mashhad University of Medical Sciences
Downloads 28
9.

Evaluation of Antimicrobial Activity of Tropical Almond (Terminalia Catappa L.) Fruit Peels Using Various Extraction Techniques

Proceedings of the National Conference on Innovations in Biological Sciences (NCIBS) 2020
Number of pages: 9 Posted: 14 May 2020 Last Revised: 08 Jun 2020
Working Paper Series
Saurashtra University, Saurashtra University and Saurashtra University
Downloads 22
10.

Effect of Citric Acid Dipping Treatment on Bioactive Components and Antioxidant Properties of Sliced Button Mushroom (Agaricus bisporus)

Journal of Food Quality and Hazards Control 2 (2015) 20-25
Number of pages: 6 Posted: 22 Aug 2019 Last Revised: 25 Aug 2019
Accepted Paper Series
Semnan Univesity, Islamic Azad University (IAU) - Damghan Branch, Semnan Univesity, Islamic Azad University (IAU) - Damghan Branch, Zanjan University of Medical Sciences, Zanjan, Iran, Semnan Univesity - Faculty of Veterinary Medicine, Semnan Univesity and Golestan University of Medical Sciences
Downloads 18
11.

اثر ترکیبی لیزوزیم و اسانس آویشن شیرازی بر باکتری ویبریو پاراهمولیتیکوس (The Combined Effect of Lysozyme and Zataria Multiflora Essential Oil on Vibrio Parahaemolyticus)

Journal of Medicinal Plants
Number of pages: 9 Posted: 26 Aug 2019 Last Revised: 03 Sep 2019
Accepted Paper Series
University of Tehran, Zanjan University of Medical Sciences, Zanjan, Iran, Urmia University, University of Tehran, University of Tehran, Semnan Univesity, University of Tehran, Golestan University of Medical Sciences, Urmia University and University of Tehran
Downloads 17
12.

Vibriosis Phytotherapy: A Review on the Most Important World Medicinal Plants Effective on Vibrio spp.

Journal of Applied Pharmaceutical Science Vol. 8 (01), pp 170-177, January 2018
Number of pages: 8 Posted: 22 Aug 2019
Accepted Paper Series
Zanjan University of Medical Sciences, Zanjan, Iran, Mashhad University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan University of Medical Sciences and Zanjan University of Medical Sciences, Zanjan, Iran
Downloads 12
13.

Green Synthesis of Silver Nanoparticles and Antimicrobial Activity from Spilanthes Jacq. Species from South India

Number of pages: 6 Posted: 05 Jun 2020
Working Paper Series
ST TERESA'S COLLEGE, ST TERESA'S COLLEGE and St. Teresa’s College

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Downloads 7
14.

Antibacterial Activity and Sensory Properties of Heracleum Persicum Essential Oil, Nisin and Lactobacillus Acidophilus Against Listeria Monocytogenes in Cheese

Veterinary World, 2019
Number of pages: 7 Posted: 05 Aug 2019
Accepted Paper Series
Tabriz University of Medical Sciences, Urmia University, Mashhad University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran, Halal Research Center of IRI and Mashhad University of Medical Sciences
Downloads 5
15.

Cinnamon and Rosemary Essential Oils Incorporated Into Alginate Coating Improve Chemical and Sensorial Quality of Chicken Meat

Number of pages: 12 Posted: 09 Jul 2020
Working Paper Series
Golestan University of Medical Sciences, Mashhad University of Medical Sciences, Mashhad University of Medical Sciences, Golestan University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran and Halal Research Center of IRI
Downloads 4
16.

Comparison of Chemical Components and Antibacterial Activity of Rosemary Essential Oil Grown in Various Regions of Iran Against Foodborne Pathogenic Bacteria

/J. Pharm. Sci. & Res. Vol. 9(10), 2017, 1725-1730
Number of pages: 6 Posted: 22 Aug 2019
Accepted Paper Series
Golestan University of Medical Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Mashhad University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran, Amol University of Special Modern Tecnologies, Gorgan University of Agricultural Sciences and Natural Resources and Golestan University of Medical Sciences
Downloads 4
17.

Colibacillosis Phytotherapy: An Overview on the Most Important World Medicinal Plants Effective on Escherichia Coli.

Majid Aminzare et al /J. Pharm. Sci. & Res. Vol. 9(5), 2017, 629-636
Number of pages: 8 Posted: 22 Aug 2019
Accepted Paper Series
Zanjan University of Medical Sciences, Zanjan, Iran, Zanjan University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran, Mashhad University of Medical Sciences, Golestan University of Medical Sciences, Zanjan University of Medical Sciences and Zanjan University of Medical Sciences
Downloads 2
18.

Effect of Monolaurin Alone and in Combination With Edta on Viability of Escherichia Coli and Staphylococcus Aureus in Culture Media and Iranian White Cheese

Journal of Food Quality and Hazards Control 1 (2014) 108-112
Number of pages: 5 Posted: 22 Aug 2019
Accepted Paper Series
Urmia University, Golestan University of Medical Sciences, Urmia University, Mashhad University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran, Urmia University, Urmia University and University of Monastir - University Hospital of Monastir
Downloads 1
19.

Phytochemical, Antioxidant and Antibacterial Properties of Melissa Officinalis and Dracocephalum Moldavica Essential Oils

Veterinary Research Forum. 2017; 8 (3) 223 - 229
Number of pages: 7 Posted: 21 Aug 2019
Accepted Paper Series
Tabriz University of Medical Sciences, Urmia University, Mashhad University of Medical Sciences, Mashhad University of Medical Sciences and Zanjan University of Medical Sciences, Zanjan, Iran
Downloads 1
20.

Comparative Evaluation of Edible Films Impregnated With Sage Essential Oil or Lactoperoxidase System: Impact on Chemical and Sensory Quality of Carp Burgers

Journal of Food Processing and Preservation, 2019
Posted: 26 Nov 2019
Accepted Paper Series
Tabriz University of Medical Sciences, Mashhad University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran, Golestan University of Medical Sciences, Mashhad University of Medical Sciences, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences and Faculty of Veterinary Medicine, University of Tehran
21.

Effect of Cinnamon Essential Oil and Grape Seed Extract As Functional-Natural Additives in the Production of Cooked Sausage- Impact on Microbiological, Physico-Chemical, Lipid Oxidation and Sensory Aspects, and Fate of Inoculated Clostridium Perfring

Journal of Food Safety, 2019
Posted: 21 Aug 2019
Accepted Paper Series
Zanjan University of Medical Sciences, Zanjan, Iran, Urmia University, Urmia University, Mashhad University of Medical Sciences and Golestan University of Medical Sciences
22.

Effect of Different Types of Active Biodegradable Films Containing Lactoperoxidase System or Sage Essential Oil on the Shelf Life of Fish Burger During Refrigerated Storage

LWT - Food Science and Technology, 2019
Posted: 26 Nov 2019
Accepted Paper Series
Tabriz University of Medical Sciences, Mashhad University of Medical Sciences, Mashhad University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran, Golestan University of Medical Sciences and Birjand University of Medical Sciences
23.

Effect of Eryngium Caerulem Essential Oil on Microbial and Sensory Quality of Minced Fish and Fate of Listeria Monocytogenes during Storage at 4 ̊C

Mirahmadi, S.S., Aminzare, M., Azar, H.H. and Kamali, K., 2020. Effect of Eryngium caeruleum essential oil on microbial and sensory quality of minced fish and fate of Listeria monocytogenes during the storage at 4° C. Journal of Food Safety, 40(2), p.e12745.
Posted: 08 Jul 2020
Working Paper Series
Zanjan University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran, Zanjan University of Medical Sciences and Zanjan University of Medical Sciences
24.

Effect of Zataria Multiflora Boiss Essential Oil and Grape Seed Extract on the Shelf Life of Raw Buffalo Patty and Fate of Inoculated Listeria Monocytogenes

Journal of Food Processing and Preservation, 2019
Posted: 22 Aug 2019
Accepted Paper Series
Urmia University, Zanjan University of Medical Sciences, Zanjan, Iran, Urmia University, Mashhad University of Medical Sciences, Zanjan University of Medical Sciences, Golestan University of Medical Sciences and Urmia University
25.

Effects of Sodium Alginate and Chitosan Coating Combined with Three Different Essential Oils on Microbial and Chemical Attributes of Rainbow Trout Fillets

Journal of Aquatic Food Product Technology, 2020
Posted: 08 Jul 2020
Working Paper Series
Golestan University of Medical Sciences, Mashhad University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran, Shahid Beheshti University of Medical Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Halal Research Center of IRI, Kilis 7 Aral?k University and Ahvaz Jundishapur University of Medical Sciences
26.

Extraction of Essential Oil: Eucalyptus Oil

Posted: 15 Apr 2020
Working Paper Series
University of Wisconsin, Milwaukee
27.

Green Synthesis of Silver Nanoparticles Using Artemisia Indica Leaf Extract

Proceedings of International Conference on Drug Discovery (ICDD) 2020
Posted: 13 Feb 2020
Working Paper Series
affiliation not provided to SSRN
29.

The Role of Nisin, Monolaurin, and EDTA in Antibacterial Effect of Rosmarinus Officinalis L. and Cinnamomum Zeylanicum Blume Essential Oils on Foodborne Pathogens

Journal of Essential Oil Bearing Plants, 2019
Posted: 22 Aug 2019
Accepted Paper Series
Golestan University of Medical Sciences, Urmia University, Zanjan University of Medical Sciences, Zanjan, Iran, Urmia University, Urmia University, Urmia University and Kilis 7 Aral?k University