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FoodSciRN: Food Processing Equipment (Topic)

19 Total downloads

Viewing: 1 - 3 of 3 papers

1.

Some Physical Properties of Groundnut (Arachis Hypogaea Linn) Seeds: A Review

Number of pages: 8 Posted: 07 Feb 2020
Working Paper Series
Abia State Polytechnic - Department of Food Science and Technology, Abia State Polytechnic - Department of Food Science and Technology and Abia State University - Department of Plant Science and Biotechnology
Downloads 12
2.

Design and Thermostructural Analysis of a Mobile Blancher for Turmeric Processing

International Journal of Mechanical Engineering Research and Development (IJMERD), Volume 1, Number 2, May-October (2011)
Number of pages: 9 Posted: 06 Jan 2020
Accepted Paper Series
Department of Mechanical Engineering. MGM’S College of Engineering., Nanded, Department of Production Engineering., S.G.G.S.College of Engineering and Technology, Vishnupuri, Nanded-431605 and Department of Production Engineering., S.G.G.S.College of Engineering and Technology, Vishnupuri, Nanded-431605
Downloads 5
3.

The Development of Natural Antioxidant Active Ehuru Polysulfone Film and Its Effect in Lipid Oil Stabilization

European Journal of Food Science and Technology Vol.7, No.3, pp.1-15, August 2019
Number of pages: 15 Posted: 08 May 2020
Accepted Paper Series
Abia State Polytechnic - Department of Food Science and Technology
Downloads 2