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FoodSciRN: Vegetarian & Vegan Foods (Topic)

1,721 Total downloads

Viewing: 1 - 20 of 20 papers

1.

Nudging À La Carte – A Field Experiment on Food Choice

University of Gothenburg, Working Paper in Economics No. 690
Number of pages: 18 Posted: 01 Feb 2017 Last Revised: 31 Mar 2017
Working Paper Series
University of Gothenburg and University of Gothenburg
Downloads 375
2.

Perfil Del Vegano Activista De Protección Animal En España (Profile of the Vegan Animal Rights Activist in Spain)

Revista Española de Investigaciones Sociológicas, No. 139, pp. 175-187, 2012
Number of pages: 14 Posted: 06 Feb 2015
Accepted Paper Series
Comillas Pontifical University
Downloads 328
3.

Do Vegetarian Marketing Campaigns Promote Adoption of a Vegan Diet?

Number of pages: 75 Posted: 18 Sep 2015 Last Revised: 29 Oct 2016
Working Paper Series
University of Warwick - Warwick Business School
Downloads 263
4.

Vegetarianism: A Life Style for Sustainable Development

Number of pages: 4 Posted: 06 Mar 2019
Working Paper Series
Manipal University, Jaipur, India and Knowledge Creators, Rishabh Dev Educational Society, Bikaner
Downloads 105
5.

From Rice Eaters to Soy Boys: Race, Gender, and Tropes of ‘Plant Food Masculinity’

Number of pages: 53 Posted: 31 Dec 2018
Working Paper Series
George Washington University - Law School and Lund University
Downloads 99
6.

Organisation of Petroleum Importing Countries Must Support Ethanol as a Fuel Through Research and Vegetarianism

Number of pages: 3 Posted: 31 Oct 2006
Working Paper Series
The Economic Times - Intelligence Group
Downloads 90
8.

Sensory Evaluation of Breadfruit (Artocarpus Altilis) Flour

Number of pages: 29 Posted: 20 Aug 2019 Last Revised: 04 Sep 2019
Working Paper Series
Independent, Independent, Independent and Independent
Downloads 57
9.

Conflict Over Cell-Based Meat: Who Should Coordinate Agencies in U.S. Biotechnology Regulation?

74 Food & Drug L.J. 478 (2019).
Number of pages: 22 Posted: 10 Jan 2020
Accepted Paper Series
Arizona State University (ASU), Sandra Day O'Connor College of Law, Students
Downloads 53
10.

The Challenges of Dietary Pluralism

Forthcoming in M. Rawlinson (ed.), The Routledge Handbook of Food Ethics, New York: Routledge
Number of pages: 15 Posted: 29 Jul 2015
Accepted Paper Series
University of Pavia, Department of Political and Social Sciences, University of Pavia and University of Genoa
Downloads 49
11.

Going Beyond Classic Nudges: Comparing the Effectiveness of Information Nudges Combined with Commitment Devices in Lowering Meat Consumption

Number of pages: 62 Posted: 14 Dec 2019
Working Paper Series
London School of Economics and Political Science
Downloads 48
12.

The Meaning of Meat

Animal Law Review, Forthcoming, Cornell Legal Studies Research Paper No. 20-19
Number of pages: 50 Posted: 20 May 2020
Accepted Paper Series
Cornell University - Law School and Cornell University - Law School
Downloads 44
13.

Sheep Milk: An Upcoming Functional Food

Number of pages: 7 Posted: 24 Aug 2019
Working Paper Series
Independent, National Dairy Research Institute, Independent, Independent and Independent
Downloads 42
14.

The Stakes in Steak: Examining Barriers to and Opportunities for Alternatives to Animal Products in Canada

(2018) 41:1 Dalhousie Law Journal 219-252
Number of pages: 35 Posted: 28 Jan 2019
Accepted Paper Series
Ryerson University, Faculty of Law
Downloads 33
15.

Negotiating G2G Contracts for India’s Pulses Importing

Number of pages: 33 Posted: 23 Dec 2019
Working Paper Series
University of Delaware, University of Texas at Dallas - Department of Information Systems & Operations Management, Indian Agricultural Research Institute (IARI) and Cornell University - Samuel Curtis Johnson Graduate School of Management
Downloads 29
16.

Proactive Approach towards Protecting Endangered Species: India Policy Discourse

Number of pages: 6 Posted: 12 Mar 2019
Working Paper Series
Manipal University, Jaipur, India and Knowledge Creators, Rishabh Dev Educational Society, Bikaner
Downloads 13
17.

Consumer Preferences on Product Design of Red Bean Nugget

International Conference on Science, Technology & Environment (ICoSTE) 2019
Number of pages: 10 Posted: 15 Nov 2019
Working Paper Series
Universitas Wijaya Kusuma Surabaya, Universitas Wijaya Kusuma Surabaya and Universitas Wijaya Kusuma Surabaya
Downloads 10
18.

Association between Diet Preferences and Attitudes

Center for Quantitative Economics, 2019
Posted: 16 Jul 2019 Last Revised: 19 Jan 2020
Working Paper Series
University of Muenster, Students
Downloads 8
19.

Drivers and Barriers Toward Reducing Meat Consumption

Cheah, I., Shimul, A. S., Liang, J., & Phau, I. (2020). Drivers and barriers toward reducing meat consumption. Appetite, 104636.
Number of pages: 23 Posted: 21 Apr 2020
Accepted Paper Series
Curtin University - School of Marketing, Curtin University of Technology - Curtin Business School - Bentley Campus, Curtin University and Curtin University
Downloads 8
20.

Carnivorous Cruelty? Desire and the Politics of Eating

Western Political Science Association 2010 Annual Meeting Paper
Posted: 29 Mar 2010
Working Paper Series
affiliation not provided to SSRN