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FoodSciRN: Egg & Egg Products (Topic)

351 Total downloads

Viewing: 1 - 12 of 12 papers

1.

The Food Label as Governance Space: Free-Range Eggs and the Fallacy of Consumer Choice

Recht der Werkelijkheid 2014 (35) 3
Number of pages: 33 Posted: 25 Aug 2017
Accepted Paper Series
Melbourne Law School, University of Melbourne
Downloads 87
2.

How Effective are Federal Food Safety Regulations? The Case of Eggs and Salmonella Enteritidis

Resources for the Future Discussion Paper 15-24
Number of pages: 30 Posted: 26 Jun 2015
Working Paper Series
Resources for the Future
Downloads 82
3.

Voting with Your Fork? Industrial Free Range Eggs and the Regulatory Construction of Consumer Choice

Annals of the American Academy of Social and Political Science, 2013, 649, 52-73, DOI: 10.1177/0002716213487303
Number of pages: 46 Posted: 25 Aug 2013 Last Revised: 20 Feb 2014
Accepted Paper Series
Melbourne Law School, University of Melbourne
Downloads 80
4.

Investment Behavior of Canadian Egg Producers: Analyzing the Impacts of Risk Aversion and Variability of Prices and Costs of Production

CREATE Working Paper 2014-2
Number of pages: 28 Posted: 01 Feb 2014
Working Paper Series
Université Laval, Université Laval and Université Laval
Downloads 45
5.

When Fox and Hound Legislate the Hen House: A Nixon-in-China Moment for National Egg-Laying Standards?

65 Maine Law Review 277 (2013); WVU Law Legal Studies Research Paper No. 2013-6
Number of pages: 35 Posted: 28 Aug 2013
Accepted Paper Series
West Virginia University - College of Law and West Virginia University - College of Law
Downloads 31
6.

An Experimental Investigation on Expansive Soil in Conjunction With Egg Shell Powder and Rock Dust

International Journal of Advanced Research in Engineering and Technology, 10 (5), 2019, pp 9-21.
Number of pages: 13 Posted: 25 Feb 2020
Accepted Paper Series
Associate Professor, Department of Civil Engineering, Bapatla Engineering College, Andhra Pradesh, India and Professor, Department of Civil Engineering, S.V.U. College of Engineering, S.V. University, Tirupati, India
Downloads 11
7.

การตัดสินใจเลือกซื้อผลิตภัณฑ์ไข่แปรรูปของผู้บริโภคโดยการวิเคราะห์เชิงลำดับขั้น (Consumer Decisions in Purchasing Processed Egg Products by Hierarchical Analysis)

Journal of Interdisciplinary Research: Graduate Studies, Vol. 8, No. 2, 2019
Number of pages: 10 Posted: 06 Apr 2020
Working Paper Series
Faculty of Business Administration, Kasetsart University, Thailand and Kasetsart Business School
Downloads 11
8.

Investigating the Effects of Divergence Selection Parameter and Japanese Quail Differences (Low-High) According to Body Weight

International Journal of Veterinary Sciences and Animal Husbandry 2020; 5(1): 97-103
Number of pages: 7 Posted: 02 Jul 2020
Accepted Paper Series
çukurova university
Downloads 4
9.

Eggs Versus Chewable Vitamins: Which Intervention Can Increase Nutrition and Test Scores in Rural China?

China Economic Review, Vol. 24, pp. 165-176, 2013
Posted: 04 Apr 2013 Last Revised: 11 Apr 2013
Accepted Paper Series
Massachusetts Institute of Technology (MIT), Chinese Academy of Social Sciences (CASS) - Center for Chinese Agricultural Policy (CCAP), Chinese Academy of Sciences - Center for Chinese Agricultural Policy, Shaanxi Normal University, Stanford University and Stanford University - Freeman Spogli Institute of International Studies
10.

Health Risk Assessment for Human Exposure to Trace Metals and Arsenic via Consumption of Hen Egg Collected from Largest Poultry Industry in Iran

Biological Trace Element Research, 2019
Posted: 21 Aug 2019
Accepted Paper Series
Mashhad University of Medical Sciences, Health Sciences Research Center, Department of Environmental Health Engineering, School of Health, Mashhad University of Medical Sciences, Mashhad, Iran, Mashhad University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran, Golestan University of Medical Sciences, Mashhad University of Medical Sciences and Mashhad University of Medical Sciences
11.

Prevalence, Genotyping, Serotyping, and Antibiotic Resistance of Isolated Salmonella Strains From Industrial and Local Eggs in Iran

Journal of Food safety
Posted: 08 Aug 2019
Accepted Paper Series
Zanjan University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran and Zanjan University of Medical Sciences
12.

The Impact of Strain and Feed Intake on Egg Toxic Trace Elements Deposition in Laying Hens and Its Health Risk Assessment

Environmental Monitoring and Assessment, 2019
Posted: 21 Aug 2019
Accepted Paper Series
Mashhad University of Medical Sciences, Health Sciences Research Center, Department of Environmental Health Engineering, School of Health, Mashhad University of Medical Sciences, Mashhad, Iran, Mashhad University of Medical Sciences, Zanjan University of Medical Sciences, Zanjan, Iran, Golestan University of Medical Sciences, Mashhad University of Medical Sciences and Mashhad University of Medical Sciences