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A.R Vakili
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SCHOLARLY PAPERS
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Scholarly Papers (1)
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1.
Evaluating milk fat synthesis and milk fatty acid profile responses to yeast culture and 2-hydroxy-4-(methylthio) butanoic acid in dairy cows fed high-starch, low-fat diet
Number of pages: 29
Posted: 25 Feb 2026
Ali Razzaghi
,
M. Malekkhahi
, A.R Vakili,
M.A Mehrjerdi
and
D.E Rico
Government of Islamic Republic of Iran - Agricultural Research, Education and Extension Organization (AREEO), University of Idaho,
affiliation not provided to SSRN
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Abstract:
milk fat production, starch, milk FA profile, primiparous cows
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