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Lijuan Hu

affiliation not provided to SSRN

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Dietary monocaprylin replacing soybean oil improves pig growth and meat quality via molecular reprogramming

Number of pages: 57 Posted: 02 May 2026
Shurui Yan, Aimin Wu, Chunyi Zhang, Tianci Wu, Lijuan Hu, Hanna Dai, Yuntao Zhao, BING YU and Daiwen Chen
Sichuan Agricultural University, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Sichuan Agricultural University - Key Laboratory for Animal Disease-Resistance Nutrition of China Ministry of Education and Sichuan Agricultural University - Key Laboratory for Animal Disease-Resistance Nutrition of China Ministry of Education
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Monocaprylin (MC), Growing-finishing pigs, Growth performance, Meat quality, Muscle fiber, Antioxidative capacity, Molecular mechanisms