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Helen Harwatt

University of Oxford - Oxford Martin School

University of Oxford

34 Broad Street

Oxford, OX1 3BD

United Kingdom

SCHOLARLY PAPERS

1

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31

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0

Scholarly Papers (1)

1.

Flexible Animal-Sourced Food Consumption Varies Environmental Outcomes across Different Country Groupings

Number of pages: 14 Posted: 17 Jun 2026
Leiden University, Leiden University, University of Oxford - Oxford Martin School, Leiden University and Leiden University - CML, Department Industrial Ecology
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Abstract:

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planetary health diet, EAT-Lancet 2.0, animal-sourced foods flexibility, land use, carbon storage, biodiversity, high-income countries, upper-middle-income countries