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Hironori Maruyama

affiliation not provided to SSRN

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Quantitative prediction of chlorogenic acid for coffee-fermentation monitoring using excitation–emission matrix fluorescence spectroscopy

Number of pages: 29 Posted: 23 Jun 2026
Hirotaka Naito, Wataru Nakagawa, Diding Suhandy, Keishi Hasegawa, Hironori Maruyama, Tetsuhito Suzuki and Yoshinari Morio
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Mie University and affiliation not provided to SSRN
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fermented coffee, Fluorescence spectroscopy, partial least-squares regression, Chlorogenic acid, monitoring