Author Page for Luis O Tedeschi

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Ruminal fermentation characteristics of diets formed by grazing lambs on Pampa native grasslands

Number of pages: 23 Posted: 24 Sep 2025

Luiza R. Jacondino, Cesar Henrique Espírito Canda Poli, Jalise Fabíola Tontini, Natalia de A. T. da Silva, Luiz F. Dias Batista, Jose Dubeux, James Muir, Nichole M. Cherry, Ester Costa Fabrício and Luis O Tedeschi

affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Federal University of Pampa, affiliation not provided to SSRN, University of Florida, Texas A&M University, affiliation not provided to SSRN, affiliation not provided to SSRN and Texas A&M University

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Luis O Tedeschi

Texas A&M University

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Scholarly Papers (1)

Ruminal fermentation characteristics of diets formed by grazing lambs on Pampa native grasslands

Abstract: