Julie A. Caswell

University of Massachusetts, Amherst

Stockbridge Hall

80 Campus Center Way

Amherst, MA 01003-9246

United States

SCHOLARLY PAPERS

13

DOWNLOADS
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Top 14,542

in Total Papers Downloads

3,284

SSRN CITATIONS
Rank 41,957

SSRN RANKINGS

Top 41,957

in Total Papers Citations

7

CROSSREF CITATIONS

5

Scholarly Papers (13)

1.

The Economics of Implementing Traceability in Beef Supply Chains: Trends in Major Producing and Trading Countries

University of Massachusetts, Amherst Working Paper No. 2004-6
Number of pages: 32 Posted: 30 Jun 2004
Diogo Monjardino de Souza Monteiro and Julie A. Caswell
University of Massachusetts, Amherst and University of Massachusetts, Amherst
Downloads 1,044 (20,260)
Citation 6

Abstract:

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Traceability, beef markets, international trade

2.

Information Policy and Genetically Modified Food: Weighing The Benefits and Costs

University of Massachusetts, Amherst Resource Economics Working Paper No. 2003-1
Number of pages: 24 Posted: 21 Apr 2003
Mario F. Teisl and Julie A. Caswell
University of Maine - Department of Resource Economics and Policy and University of Massachusetts, Amherst
Downloads 716 (34,612)
Citation 4

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GMOs, biotechnology, labeling, benefits, costs

3.

Consumer Demand for Quality: Major Determinant for Agricultural and Food Trade in the Future?

U Massachusetts Amherst Economic Working Paper No. 2007-4
Number of pages: 31 Posted: 30 Mar 2007
Julie A. Caswell and Joseph Siny
University of Massachusetts, Amherst and University of Massachusetts at Amherst - College of Social and Behavioral Sciences - Department of Economics
Downloads 284 (106,962)
Citation 3

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food quality, food safety, consumer demand, willingness to pay, international trade

4.

A Multi-Factorial Risk Prioritization Framework for Food-Borne Pathogens

University of Massachusetts Department of Economics Working Paper No. 2007-8
Number of pages: 47 Posted: 30 May 2007
University of Guelph - Department of Agricultural Economics and Business, University of Massachusetts, Amherst, University of Guelph - Department of Agricultural Economics and Business, affiliation not provided to SSRN, University of Guelph - School of Engineering, University of Alberta and University of Guelph - Ontario Agricultural College
Downloads 264 (115,525)
Citation 9

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risk analysis, risk prioritization, food-borne pathogens, benefits and costs

5.

Interaction between Food Attributes in Markets: The Case of Environmental Labeling

University of Massachusetts, Amherst Resource Economics Working Paper No. 2005-5
Number of pages: 30 Posted: 28 Apr 2005
Gilles Grolleau and Julie A. Caswell
Montpellier SupAgro and Researcher at LAMETA and University of Massachusetts, Amherst
Downloads 209 (145,632)
Citation 5

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Environmental labeling, food attributes, food marketing, quality perception

6.

Survey Instrument for Case Studies of Food Safety Innovation

University of Massachusetts, Amherst Working Paper No. 2003-6
Number of pages: 11 Posted: 25 Jun 2003
Elisabete Salay, Julie A. Caswell and Tanya Roberts
Universidade Estadual de Campinas (UNICAMP) - Nucleo de Estudos e Pesquisas em Alimentacao - NEPA, University of Massachusetts, Amherst and USDA - Economic Research Service (ERS)
Downloads 208 (146,289)
Citation 1

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Innovation, food safety, survey instrument

Standards-as-Barriers Versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports

Number of pages: 35 Posted: 17 May 2007
Sven Anders and Julie A. Caswell
University of Alberta and University of Massachusetts, Amherst
Downloads 154 (191,585)
Citation 11

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food standards, international trade, developed and developing countries

Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports

American Journal of Agricultural Economics, Vol. 91, No. 2, pp. 310-321, May 2009
Posted: 27 Apr 2009
Sven Anders and Julie A. Caswell
University of Alberta and University of Massachusetts, Amherst

Abstract:

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8.

The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries

University of Massachusetts Amherst Department of Resource Economics Working Paper No. 2008-7
Number of pages: 21 Posted: 29 Jul 2008
Sven Anders and Julie A. Caswell
University of Alberta and University of Massachusetts, Amherst
Downloads 151 (194,479)
Citation 1

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developing countries, geographical labelling, international trade, TRIPS

9.

Expanding the Focus of Cost-Benefit Analysis for Food Safety: A Multi-Factorial Risk Prioritization Approach

Univ. of MA, Amherst, Department of Resource Economics Working Paper No. 2008-8
Number of pages: 10 Posted: 28 Jul 2008
Julie A. Caswell
University of Massachusetts, Amherst
Downloads 120 (233,005)

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cost-benefit analysis, food safety, risk prioritization

10.

Seafood Label Effectiveness in the Amherst Market: A Study of the Quality and Quantity of Point of Purchase Information

University of Massachusetts Amherst Department of Resource Economics Working Paper No. 2007-5
Number of pages: 13 Posted: 19 Apr 2007
James Wagstaff and Julie A. Caswell
University of Massachusetts Amherst and University of Massachusetts, Amherst
Downloads 84 (296,311)

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seafood, country of origin labeling, retail availability

11.

Partial Implementation of COOL: Economic Effects in the U.S. Seafood Industry

Number of pages: 49 Posted: 22 Dec 2009
Joseph Siny, Nathalie Lavoie and Julie A. Caswell
University of Massachusetts at Amherst - College of Social and Behavioral Sciences - Department of Economics, University of Massachusetts at Amherst - College of Natural Resources & the Environment - Department of Resource Economics and University of Massachusetts, Amherst
Downloads 50 (388,372)

Abstract:

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Country of origin labeling, product differentiation, information asymmetry, seafood

12.

Motivations of Fresh-Cut Produce Firms to Implement Quality Management Systems

Review of Agricultural Economics, Vol. 28, No. 1, pp. 132-146, March 2006
Posted: 16 Feb 2007
Hassan Fouayzi, Julie A. Caswell and Neal Hooker
University of Massachusetts Worcester - Medical School, University of Massachusetts, Amherst and Ohio State University (OSU) - Department of Agricultural, Environmental & Development Economics

Abstract:

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13.

A Test of Nutritional Quality Signaling in Food Markets Prior to Implementation of Mandatory Labeling

American Journal of Agricultural Economics, Vol. 82, Iss. 2
Posted: 25 Jul 2000
Eliza M. Mojduszka and Julie A. Caswell
University of Massachusetts, Amherst and University of Massachusetts, Amherst

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