Shikha Mehta

Chaudhary Charan Singh - Haryana Agricultural University (CCS HAU)

Hisar

Haryana, 125004

India

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Extraction, Partial Purification and Characterization of Amylase from Apple (Malus Pumila)

International Journal of Food and Nutritional Science, Vol. 5, No. 3, July 2016
Number of pages: 8 Posted: 21 Mar 2017
Harnek Saini, Ritu Saini, Anjali Dahiya and Shikha Mehta
Kurukshetra University, Chaudhary Charan Singh - Haryana Agricultural University (CCS HAU), Chaudhary Charan Singh - Haryana Agricultural University (CCS HAU) and Chaudhary Charan Singh - Haryana Agricultural University (CCS HAU)
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Abstract:

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Amylase; Apple; Malus pumila; Purification; Characterization