University of Tokyo - Department of Applied Biological Chemistry, University of Tokyo - Department of Applied Biological Chemistry, University of Tokyo - Department of Applied Biological Chemistry, University of Tokyo - Research Center for Advanced Science and Technology (RCAST), University of Tokyo - Research Center for Advanced Science and Technology (RCAST), University of Tokyo - Institute for Quantitative Biosciences, University of Tokyo - Institute for Quantitative Biosciences, Hiroshima University - Graduate School of Advanced Science and Engineering, Japan Agency for Marine-Earth (JAMSTEC)Science and Technology, Japan Agency for Marine-Earth (JAMSTEC)Science and Technology, University of Tokyo - Graduate School of Arts and Sciences, Tokai University - Department of Applied Biochemistry, University of Tokyo - Research Center for Advanced Science and Technology (RCAST), University of Tokyo - Research Center for Advanced Science and Technology (RCAST), University of Tokyo - Department of Applied Biological Chemistry, University of Tokyo - Graduate School of Arts and Sciences and University of Tokyo - Department of Applied Biological Chemistry

National Agriculture and Food Research Organization (NARO) - Institute of Food Research, Tokai University - Department of Applied Biochemistry, Yamagata University - Department of Food, Life, and Environmental Sciences, University of Tokyo - Institute for Quantitative Biosciences, Tokai University - Department of Applied Biochemistry, University of Tokyo - Department of Applied Biological Chemistry, University of Tokyo - Department of Applied Biological Chemistry, University of Tokyo - Department of Applied Biological Chemistry and Teikyo University - Department of Biosciences