Thomas C. Mettenleiter

World Health Organization (WHO) - Friedrich-Loeffler-Institut

Greifswald-Insel Riems

Germany

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Experimental Transmission Studies of SARS-CoV-2 in Fruit Bats, Ferrets, Pigs and Chickens

Number of pages: 39 Posted: 08 May 2020
Kore Schlottau, Melanie Rissmann, Annika Graaf, Jacob Schön, Julia Sehl, Claudia Wylezich, Dirk Höper, Thomas C. Mettenleiter, Anne Balkema-Buschmann, Timm Harder, Christian Grund, Donata Hoffmann, Angele Breithaupt and Martin Beer
World Health Organization (WHO) - Institute of Diagnostic Virology, World Health Organization (WHO) - Institute of Novel and Emerging Infectious Diseases, World Health Organization (WHO) - Institute of Diagnostic Virology, World Health Organization (WHO) - Institute of Diagnostic Virology, World Health Organization (WHO) - Department of Experimental Animal Facilities and Biorisk Managment, World Health Organization (WHO) - Institute of Diagnostic Virology, World Health Organization (WHO) - Institute of Diagnostic Virology, World Health Organization (WHO) - Friedrich-Loeffler-Institut, World Health Organization (WHO) - Institute of Novel and Emerging Infectious Diseases, World Health Organization (WHO) - Institute of Diagnostic Virology, World Health Organization (WHO) - Institute of Diagnostic Virology, World Health Organization (WHO) - Institute of Diagnostic Virology, World Health Organization (WHO) - Friedrich-Loeffler-Institut and World Health Organization (WHO) - Friedrich-Loeffler-Institut
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SARS-CoV-2; animal model; Rousettus fruit bat; ferret; pig; chicken