Marcel Bogers

University of Copenhagen - Department of Food and Resource Economics (IFRO)

Professor of Innovation and Entrepreneurship

Unit for Innovation, Entrepreneurship & Management

Rolighedsvej 25

Copenhagen, 1958

Denmark

SCHOLARLY PAPERS

35

DOWNLOADS
Rank 2,110

SSRN RANKINGS

Top 2,110

in Total Papers Downloads

14,375

CITATIONS
Rank 17,316

SSRN RANKINGS

Top 17,316

in Total Papers Citations

19

Scholarly Papers (35)

Leveraging External Sources of Innovation: A Review of Research on Open Innovation

Journal of Product Innovation Management, 31, 4 (July 2014): 814-831, doi: 10.1111/jpim.12125
Number of pages: 52 Posted: 02 Jan 2013 Last Revised: 29 Jul 2014
Joel West and Marcel Bogers
KGI - Keck Graduate Institute and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 3,749 (2,132)
Citation 2

Abstract:

Loading...

open innovation, external innovation, outsourcing, technology acquisition, business models

Profiting from External Innovation: A Review of Research on Open Innovation

Number of pages: 47 Posted: 26 Oct 2011 Last Revised: 30 Apr 2013
Joel West and Marcel Bogers
KGI - Keck Graduate Institute and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 1,095 (16,699)
Citation 2

Abstract:

Loading...

open innovation

2.

Explicating Open Innovation: Clarifying an Emerging Paradigm for Understanding Innovation

Henry Chesbrough, Wim Vanhaverbeke, and Joel West, eds. New Frontiers in Open Innovation. Oxford: Oxford University Press, Forthcoming (pp. 3-28)
Number of pages: 37 Posted: 23 Apr 2014 Last Revised: 30 Sep 2014
Henry Chesbrough and Marcel Bogers
Harvard University - Entrepreneurial Management Unit and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 2,853 (3,527)

Abstract:

Loading...

Open innovation, Literature, Review, Research, Practice, Definition, Spillovers, Critiques, Agenda

3.

The Open Innovation Research Landscape: Established Perspectives and Emerging Themes across Different Levels of Analysis

Industry and Innovation, 2017, Volume 24, Issue 1, Pages 8-40, DOI: 10.1080/13662716.2016.1240068
Number of pages: 49 Posted: 05 Aug 2016 Last Revised: 01 Aug 2018
University of Copenhagen - Department of Food and Resource Economics (IFRO), ETH Zurich, University of Michigan at Ann Arbor - Corporate Strategy and International Business, ESADE Business School, Purdue University - Research Center for Open Digital Innovation (RCODI), ESMT European School of Management and Technology, University of Aarhus - School of Business and Social Sciences, University of Surrey, Ecole Polytechnique Federale de Lausanne - MTEI, ETH Zürich - Department of Management, Technology, and Economics (D-MTEC), Maastricht University, School of Business and Economics, JKU Linz | Institute for Public and Nonprofit Management, Copenhagen Business School - Department of Industrial Economics & Strategy (IVS), KTH Royal Institute of Technology, University of Southern California - Marshall School of Business, Simon Fraser University (SFU) - Beedie School of Business, University of Erlangen-Nuremberg, Rensselaer Polytechnic Institute, RWTH Aachen University, Aarhus University, Politecnico di Milano, Babson College - Management Division and Imperial College Business School
Downloads 867 (23,953)

Abstract:

Loading...

Open Innovation, Review, Research, Theory, Contingencies, Knowledge, Collaboration

4.

Users as Innovators: A Review, Critique, and Future Research Directions

Journal of Management, Vol. 36, No. 4, 2010, pp. 857-875
Number of pages: 35 Posted: 23 Apr 2010 Last Revised: 12 Jun 2014
Marcel Bogers, Allan Afuah and Bettina Bastian
University of Copenhagen - Department of Food and Resource Economics (IFRO), University of Michigan at Ann Arbor - Corporate Strategy and International Business and University of Bern
Downloads 693 (32,792)
Citation 9

Abstract:

Loading...

sources of innovation, user innovation, theory, knowledge, co-creation

5.

Knowledge Sharing in Open Innovation: An Overview of Theoretical Perspectives on Collaborative Innovation

OPEN INNOVATION AT FIRMS AND PUBLIC ADMINISTRATIONS: TECHNOLOGIES FOR VALUE CREATION, Chapter 1, pp. 1-14, Carmen de Pablos Heredero and David López, eds., IGI Global, Hershey, PA, 2012
Number of pages: 13 Posted: 11 Jun 2011 Last Revised: 30 Apr 2013
Marcel Bogers
University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 479 (53,002)
Citation 1

Abstract:

Loading...

Open innovation, Collaboration, Alliance, Co-creation, Knowledge, Theory

6.

Contrasting Innovation Creation and Commercialization within Open, User and Cumulative Innovation

Number of pages: 36 Posted: 30 Jan 2011
Marcel Bogers and Joel West
University of Copenhagen - Department of Food and Resource Economics (IFRO) and KGI - Keck Graduate Institute
Downloads 386 (68,916)
Citation 2

Abstract:

Loading...

7.

Intellectual Property and Licensing Strategies in Open Collaborative Innovation

OPEN INNOVATION AT FIRMS AND PUBLIC ADMINISTRATIONS: TECHNOLOGIES FOR VALUE CREATION, Chapter 3, pp. 37-58, Carmen de Pablos Heredero and David López, eds., IGI Global, Hershey, PA, 2012
Number of pages: 20 Posted: 11 Jun 2011 Last Revised: 17 May 2014
Marcel Bogers, Rudi Bekkers and Ove Granstrand
University of Copenhagen - Department of Food and Resource Economics (IFRO), Eindhoven University of Technology (TUE) and Chalmers University of Technology
Downloads 367 (73,141)

Abstract:

Loading...

Collaboration, Knowledge, Intellectual property rights, Licenses, Governance, Open innovation, Open source

8.

Business Models for Additive Manufacturing: Exploring Digital Technologies, Consumer Roles, and Supply Chains

Technological Forecasting & Social Change, 2015, Forthcoming
Number of pages: 59 Posted: 01 Aug 2015
Marcel Bogers, Ronen Hadar and Arne Bilberg
University of Copenhagen - Department of Food and Resource Economics (IFRO), University of Southern Denmark and University of Southern Denmark
Downloads 347 (78,063)

Abstract:

Loading...

3D printing; additive manufacturing; business models; digital fabrication; glocalized production; rapid manufacturing; rapid prototyping; supply chains

9.

The Open Innovation Paradox: Knowledge Sharing and Protection in R&D Collaborations

European Journal of Innovation Management, Vol. 14, No. 1, pp. 93-117, 2011
Number of pages: 42 Posted: 30 Oct 2010 Last Revised: 10 May 2013
Marcel Bogers
University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 330 (82,685)
Citation 2

Abstract:

Loading...

Governance, Intellectual property, Licensing, Strategic alliances

10.

The Smart Factory: Exploring an Open Innovation Solution for Manufacturing Ecosystems

Number of pages: 11 Posted: 01 Oct 2014
Agnieszka Radziwon, Marcel Bogers and Arne Bilberg
Aarhus University, University of Copenhagen - Department of Food and Resource Economics (IFRO) and University of Southern Denmark
Downloads 321 (85,315)

Abstract:

Loading...

11.

A Functional Perspective on Learning and Innovation: Investigating the Organization of Absorptive Capacity

Industry & Innovation, Vol. 18, No. 6, August 2011
Number of pages: 46 Posted: 08 May 2010 Last Revised: 02 Jul 2014
Marcel Bogers and Stephane Lhuillery
University of Copenhagen - Department of Food and Resource Economics (IFRO) and Neoma Business School
Downloads 296 (93,375)
Citation 1

Abstract:

Loading...

absorptive capacity, functional strategies, process innovation, product innovation, open innovation

12.

The Organizational Dimension of Business Model Exploration: Evidence from the European Postal Industry

Nicolai J. Foss and Tina Saebi, eds. Business Model Innovation: The Organizational Dimension. Oxford: Oxford University Press, Forthcoming
Number of pages: 31 Posted: 15 Apr 2014
University of Copenhagen - Department of Food and Resource Economics (IFRO), Roskilde University and Catolica-Lisbon School of Business
Downloads 264 (106,800)

Abstract:

Loading...

Business model innovation, exploration, exploitation, organization

13.

Playful Collaboration (or Not): Using a Game to Grasp the Social Dynamics of Open Innovation in Innovation and Business Education

Journal of Teaching in International Business, Vol. 23, No. 2, 2012, pp. 75-97
Number of pages: 32 Posted: 18 May 2012 Last Revised: 04 Oct 2012
Marcel Bogers and Henrik Sproedt
University of Copenhagen - Department of Food and Resource Economics (IFRO) and University of Southern Denmark - Mads Clausen Institute for Product Innovation
Downloads 252 (110,740)

Abstract:

Loading...

co-creation, co-opetition, games, learning, play, social capital

14.

Open Innovation: Current Status and Research Opportunities

Accepted for publication in "Innovation: Organization & Management" (2017), Forthcoming
Number of pages: 16 Posted: 05 Nov 2016
Joel West and Marcel Bogers
KGI - Keck Graduate Institute and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 243 (114,935)

Abstract:

Loading...

open innovation, business models, innovation strategy

15.

Coopetition: A Systematic Review, Synthesis, and Future Research Directions

Review of Managerial Science, July 2015, Volume 9, Issue 3, pp. 577-601.
Number of pages: 34 Posted: 28 Mar 2015 Last Revised: 17 Oct 2016
Brandenburg University of Technology (BTU) - Planning and Innovation Management, Montpellier Business School, University of Liechtenstein and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 227 (123,673)

Abstract:

Loading...

Coopetition, cooperation and competition, interorganizational relationships, systematic review, state-of-the-art

16.

Collaborative Prototyping: Cross-Fertilization of Knowledge in Prototype-Driven Problem Solving

Journal of Product Innovation Management, 31, 4 (July 2014), doi: 10.1111/jpim.12121
Number of pages: 47 Posted: 01 Sep 2012 Last Revised: 06 Nov 2013
Marcel Bogers and Willem Horst
University of Copenhagen - Department of Food and Resource Economics (IFRO) and Independent
Downloads 227 (123,673)

Abstract:

Loading...

17.

The Role of Openness of R&D, Manufacturing and Marketing in Product and Process Innovation

Number of pages: 25 Posted: 19 Jul 2010 Last Revised: 03 Aug 2010
Marcel Bogers and Stephane Lhuillery
University of Copenhagen - Department of Food and Resource Economics (IFRO) and Neoma Business School
Downloads 137 (193,069)

Abstract:

Loading...

Openness, External Search Breadth, Functional Areas, Product Innovation, Process Innovation

Open for Entrepreneurship: How Open Innovation Can Foster New Venture Creation

Accepted at Creativity and Innovation Management, Forthcoming
Number of pages: 27 Posted: 09 Jun 2015
Nazanin Eftekhari and Marcel Bogers
Aalborg University - Department of Business and Management and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 130 (201,993)

Abstract:

Loading...

Open for Entrepreneurship: How Open Innovation Can Foster New Venture Creation

Creativity and Innovation Management, Vol. 24, Issue 4, pp. 574-584, 2015
Number of pages: 11 Posted: 18 Jan 2016
Nazanin Eftekhari and Marcel Bogers
Aalborg University - Department of Business and Management and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 0
  • Add to Cart

Abstract:

Loading...

19.

Managing Turbulence in a Family-Owned Airline: A Resource Dependence Perspective on Business Model Development

California Management Review, Forthcoming
Number of pages: 40 Posted: 01 Aug 2015
Marcel Bogers, Britta Boyd and Svend Hollensen
University of Copenhagen - Department of Food and Resource Economics (IFRO), University of Southern Denmark and University of Southern Denmark
Downloads 123 (210,106)

Abstract:

Loading...

20.

An Integrative Model for Technology-Driven Innovation and External Technology Commercialization

OPEN INNOVATION AT FIRMS AND PUBLIC ADMINISTRATIONS: TECHNOLOGIES FOR VALUE CREATION, Chapter 4, pp. 59-78, Carmen de Pablos Heredero and David López, eds., IGI Global, 2012
Number of pages: 21 Posted: 04 Nov 2012
Johan Maarse and Marcel Bogers
Independent and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 121 (212,776)
Citation 1

Abstract:

Loading...

21.

The Role of Improvisation in Processes of Innovation

Proceedings of the Participatory Innovation Conference, January 12-14, 2012, Melbourne, Australia
Number of pages: 9 Posted: 23 May 2012 Last Revised: 12 Jul 2012
Marcel Bogers and Henry Larsen
University of Copenhagen - Department of Food and Resource Economics (IFRO) and University of Southern Denmark - Mads Clausen Institute for Product Innovation
Downloads 118 (218,144)

Abstract:

Loading...

22.

The Evolution of Intellectual Property Strategy in Innovation Ecosystems: Uncovering Complementary and Substitute Appropriability Regimes

Long Range Planning, Forthcoming
Number of pages: 42 Posted: 01 Sep 2017
Marcus Holgersson, Ove Granstrand and Marcel Bogers
Chalmers University of Technology, Chalmers University of Technology and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 115 (220,888)

Abstract:

Loading...

Appropriation, Innovation Ecosystem, Intellectual Property Right, Litigation, Open Innovation, Patent, Technology Licensing

23.

The 'Human Side' of Open Innovation: The Role of Employee Diversity in Firm-Level Openness

Research Policy, Volume 47, Issue 1, February 2018, Pages 218-231, DOI: 10.1016/j.respol.2017.10.012
Number of pages: 44 Posted: 01 Nov 2017 Last Revised: 05 Aug 2018
Marcel Bogers, Nicolai J. Foss and Jacob Lyngsie
University of Copenhagen - Department of Food and Resource Economics (IFRO), Bocconi University and Copenhagen Business School - Department of Strategic Management and Globalization
Downloads 103 (238,905)

Abstract:

Loading...

open innovation; human capital; diversity; employees; education; microfoundations

24.

Measuring User Innovation: What Can a Standard Innovation Survey Tell Us?

Number of pages: 35 Posted: 08 May 2010
Stephane Lhuillery and Marcel Bogers
Neoma Business School and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 95 (252,324)
Citation 1

Abstract:

Loading...

25.

Innovating by Doing: Promoting On-the-Job Experimentation Through a Climate for Innovation

International Journal of Entrepreneurial Venturing, 2018, Vol. 10, No. 3, pp. 362-382, DOI: 10.1504/IJEV.2018.093233.
Number of pages: 31 Posted: 17 Apr 2016 Last Revised: 05 Aug 2018
Marcel Bogers
University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 94 (254,054)

Abstract:

Loading...

Corporate entrepreneurship, experimentation, innovation, intrapreneurship, learning, organizational climate, performance, production floor, productivity, user firm

26.

Innovation as Improvisation 'in the Shadow'

Creativity and Innovation Management, Vol. 23, No. 4, 2014, pp. 386-399
Number of pages: 35 Posted: 26 Feb 2014 Last Revised: 18 Feb 2015
Henry Larsen and Marcel Bogers
University of Southern Denmark - Mads Clausen Institute for Product Innovation and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 85 (270,679)

Abstract:

Loading...

Complexity, Conversations, Improvisation, Innovation, Interaction, Relations

27.

Shaping Innovation Processes Through Humor

Proceedings of the Participatory Innovation Conference; June 18-20, 2013; Lahti, Finland; pp. 325-329
Number of pages: 14 Posted: 18 Jun 2013
Marcel Bogers and Trine Heinemann
University of Copenhagen - Department of Food and Resource Economics (IFRO) and University of Helsinki
Downloads 76 (289,439)

Abstract:

Loading...

humor, laughter, innovation, process, proposals, conversation analysis

28.

From 'Big Data' to 'Smart Data': Algorithm for Cross-Evaluation (ACE) As a Novel Method for Large-Scale Survey Analysis

International Journal of Transitions and Innovation Systems, Forthcoming
Number of pages: 37 Posted: 26 Oct 2017
Darko Kantoci, Emir Dzanic and Marcel Bogers
Independent, IEDC - Bled School of Management and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 65 (315,408)

Abstract:

Loading...

statistical modelling; statistical algorithm; survey analysis; consistency analysis; cluster analysis; data trends; data patterns; data correlation; non-ignorable missing data; non-response missing data; cross evaluation; big data; smart data; innovation survey; food processing company

29.

Open Innovation in SMEs: Exploring Inter-Organizational Relationships in an Ecosystem

Technological Forecasting and Social Change, 2018, Forthcoming
Number of pages: 45 Posted: 05 May 2018
Agnieszka Radziwon and Marcel Bogers
Aarhus University and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 58 (342,677)

Abstract:

Loading...

Open innovation, Ecosystem, SMEs, Multilevel perspective

30.

Open for Business? An Integrative Framework and Empirical Assessment for Business Model Innovation in the Gastronomic Sector

British Food Journal, Forthcoming
Number of pages: 24 Posted: 25 Aug 2017 Last Revised: 30 Aug 2017
Marcel Bogers and Jørgen Jensen
University of Copenhagen - Department of Food and Resource Economics (IFRO) and University of Copenhagen
Downloads 42 (387,886)

Abstract:

Loading...

Business Model, Gastronomy, Open Innovation

31.

Managing SMEs' Collaboration Across Organizational Boundaries Within a Regional Business Ecosystem

Radziwon, A., & Bogers, M. 2018. Managing SMEs’ collaboration across organizational boundaries within a regional business ecosystem. In W. Vanhaverbeke, F. Frattini, N. Roijakkers, & M. Usman (Eds.), Researching Open Innovation in SMEs: 213-248. Singapore: World Scientific.
Number of pages: 36 Posted: 05 Mar 2018
Agnieszka Radziwon and Marcel Bogers
Aarhus University and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 12 (531,031)

Abstract:

Loading...

Open innovation, ecosystem, SME, boundaries

32.

Creating and Capturing Value in a Regional Innovation Ecosystem: A Study of How Manufacturing SMEs Develop Collaborative Solutions

International Journal of Technology Management 75.1-4 (2017): 73-96.
Number of pages: 29 Posted: 25 Jul 2018
Agnieszka Radziwon, Marcel Bogers and Arne Bilberg
Aarhus University, University of Copenhagen - Department of Food and Resource Economics (IFRO) and University of Southern Denmark
Downloads 3 (574,179)

Abstract:

Loading...

Ecosystem, Open Innovation, Low-Tech, Manufacturing, Small-and-Medium-Sized Enterprises (SMEs), Business Model, Action Research

33.

Managing Distributed Innovation: Strategic Utilization of Open and User Innovation

Creativity and Innovation Management, Vol. 21, Issue 1, pp. 61-75, 2012
Number of pages: 15 Posted: 23 Feb 2012
Marcel Bogers and Joel West
University of Copenhagen - Department of Food and Resource Economics (IFRO) and KGI - Keck Graduate Institute
Downloads 2 (582,107)
  • Add to Cart

Abstract:

Loading...

34.

Innovation as Improvisation ‘In the Shadow’

Creativity and Innovation Management, Vol. 23, Issue 4, pp. 386-399, 2014
Number of pages: 14 Posted: 18 Nov 2014
Henry Larsen and Marcel Bogers
University of Southern Denmark - Mads Clausen Institute for Product Innovation and University of Copenhagen - Department of Food and Resource Economics (IFRO)
Downloads 0 (607,895)
  • Add to Cart

Abstract:

Loading...

35.

Measuring Informal Innovation: From Non-R&D to On-line Knowledge Production

CDM Working Paper Series
Posted: 28 Jun 2009
Marcel Bogers and Stephane Lhuillery
University of Copenhagen - Department of Food and Resource Economics (IFRO) and Neoma Business School

Abstract:

Loading...

informal R&D, on-line innovation, learning-by-doing, user innovation, community innovation survey