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Zheng Liu

Bao'an District Hospital for Chronic Diseases Prevention and Cure

China

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The Willingness of Dietary and Behavior Changes in the Frontline Epidemic Prevention Workers During 2019 Novel Coronavirus Disease (COVID-19) in China

Number of pages: 31 Posted: 23 Oct 2020
Wei-jun Yu, Ying Xu, Jian-hua Zhang, Yan-fang Guo, Zhi-xue Li, Xiang-yang He, Yan Ma, Feng-min Cai, Zheng Liu, Ren-cheng Zhao, De-wang Wang, Jia-long Chen and Quanwei Guo
Bao'an District Hospital for Chronic Diseases Prevention and Cure, Bao'an District Hospital for Chronic Diseases Prevention and Cure, Southern Medical University - Department of Thoracic Surgery, Bao'an District Hospital for Chronic Diseases Prevention and Cure, Bao'an District Hospital for Chronic Diseases Prevention and Cure, Bao'an District Hospital for Chronic Diseases Prevention and Cure, Bao'an District Hospital for Chronic Diseases Prevention and Cure, Bao'an District Hospital for Chronic Diseases Prevention and Cure, Bao'an District Hospital for Chronic Diseases Prevention and Cure, Bao'an District Hospital for Chronic Diseases Prevention and Cure, Bao'an District Hospital for Chronic Diseases Prevention and Cure, Guangdong Medical University - School of Public Health and Southern Medical University - Department of Thoracic Surgery
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COVID-19；frontline epidemic prevention workers；dietary habits；behavior habits；willingness changes, cross-sectional study