Raja Ragupathy

Lethbridge Research and Development Centre, Agriculture & Agri Food Canada

  • Lethbridge Research and Development Centre, Agriculture & Agri Food Canada

SCHOLARLY PAPERS

2

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326

TOTAL CITATIONS

1

Scholarly Papers (2)

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1.

Genetically Modified Foods: Bibliometric Analysis on Consumer Perception and Preference

Sendhil R, Joan Nyika, Sheel Yadav, Joby Mackolil, Rama Prashat G, Endashaw Workie, Raja Ragupathy & P. Ramasundaram (2022) Genetically modified foods: bibliometric analysis on consumer perception and preference, GM Crops & Food, 13:1, 65-85, DOI: 10.1080/21645698.2022.2038525
Number of pages: 22 Posted: 12 Jul 2021 Last Revised: 11 Apr 2022
Sendhil R, Joan Nyika, Sheel Yadav, Joby Mackolil, Rama Prashat G, Endashaw Workie, Raja Ragupathy and P. Ramasundaram
Pondicherry University (A Central University), The Technical University of Kenya, National Bureau of Plant Genetic Resources, New Delhi, INDIA, CHRIST (Deemed to be University), ICAR-Indian Agricultural Research Institute, New Delhi, INDIA, Shanghai Jiao Tong University (SJTU) - School of Environmental Science and Engineering, Lethbridge Research and Development Centre, Agriculture & Agri Food Canada and Indian Council of Agricultural Research
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Bibliometric analysis, Consumer perception, Consumer preferences, GMOs, GM food, Industry implications, Policy imperatives, Future research thrust.

2.

Consumer perception and preference toward plant-based meat alternatives – Bibliometric trends and policy implications

Sendhil, R; Bhuvana, CR; Yadav, S; Gayathry, G; Ragupathy, R; Pouchepparadjou, A; Ramasundaram, P (2024). Consumer perception and preference toward plant-based meat alternatives – Bibliometric trends and policy implications. Food and Humanity, https://doi.org/10.1016/j.foohum.2024.100229.
Number of pages: 12 Posted: 12 Jun 2023
Sendhil R, Bhuvana CR, Sheel Yadav, Gayathry G, Raja Ragupathy, A. Pouchepparadjou and P. Ramasundaram
Pondicherry University (A Central University), Koneru Lakshmaiah Education Foundation, National Bureau of Plant Genetic Resources, New Delhi, INDIA, Tamil Nadu Agricultural University, Lethbridge Research and Development Centre, Agriculture & Agri Food Canada, PJN College of Agriculture and Research Institute and Indian Council of Agricultural Research
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PBMAs, Bibliometric analysis, Consumer perception, Consumer preferences, Industry implications, Policy imperatives, Future research thrust