2, Kirpichov st.
Kharkiv, 61000
Ukraine
National Technical University "Kharkiv Polytechnic Institute"
fatty acid monoglycerides, potassium glycerate, hydrogenated fat, glycerolysis, melting point
fatty waste, soapstock, soap mass, salting out, fatty acids, neutralization number
biotechnological interesterification, immobilized enzyme preparation, interesterification duration, interesterified fat quality indicators
hydration waste, phosphatide concentrate, citric acid, acid value, peroxide value