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Elvira De Giglio

Università degli Studi di Bari “Aldo Moro” (UNIBA)

Italy

  • Università degli Studi di Bari “Aldo Moro” (UNIBA)

SCHOLARLY PAPERS

5

DOWNLOADS

256

TOTAL CITATIONS

0

Scholarly Papers (5)

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1.

Comparative Analysis of Konjac Glucomannan and Kappa Carrageenan Hydrogels: Classic Point-Like Junctions Network vs. Nanogel Junctions Network

Number of pages: 32 Posted: 10 Jan 2024
Or Peleg-Evron, Dana Wirzeberger, Maya Davidovich-Pinhas, Stefania Cometa, Elvira De Giglio and Havazelet Bianco-Peled
affiliation not provided to SSRN, affiliation not provided to SSRN, Technion-Israel Institute of Technology - Department of Biotechnology and Food Engineering, Università degli Studi di Bari “Aldo Moro” (UNIBA), Università degli Studi di Bari “Aldo Moro” (UNIBA) and affiliation not provided to SSRN
Downloads 76 (830,555)

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Konjac glucomannan, Kappa carrageenan, Hydrogels, Nanogels, Dissolution

2.

A Green Approach to Develop Zeolite-Thymol Antimicrobial Composites: Analytical Characterization and Antimicrobial Activity Evaluation

Number of pages: 26 Posted: 01 Mar 2022
Stefania Cometa, Maria A. Bonifacio, Annalisa Bellissimo, Loris Pinto, Andrea Petrella, Nicoletta De Vietro, Giuseppe Iannaccone, Federico Baruzzi and Elvira De Giglio
Università degli Studi di Bari “Aldo Moro” (UNIBA), affiliation not provided to SSRN, affiliation not provided to SSRN, Institute of Sciences of Food Production, National Research Council of Italy, Politecnico di Bari, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and Università degli Studi di Bari “Aldo Moro” (UNIBA)
Downloads 72 (860,052)

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zeolite, Thymol, Antimicrobial activity, hybrid composite, surface characterization, solvent-free process

3.

N-Doped Resin Supported Cobalt Nanoparticles for the Catalytic Reduction of Nitroarenes to Corresponding Anilines in Aqueous Medium

Number of pages: 37 Posted: 14 Nov 2022
Valentina Petrelli, Giuseppe Romanazzi, Cecilia Mortalò, Cristina Leonelli, Mauro Zapparoli, Elvira De Giglio, Cosima Damiana Calvano, Maria Michela Michela Dell'Anna and Piero Mastrorilli
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Università degli Studi di Bari “Aldo Moro” (UNIBA), Università degli Studi di Bari “Aldo Moro” (UNIBA), Politecnico di Bari and Politecnico di Bari
Downloads 49 (1,086,013)

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nitroarene reduction, N-doped supported catalyst, Co nanoparticles, tetranuclear cobalt(II) complex, aqueous solvent

4.

Analytical and biological characterization of Gellan Gum-Pomegranate Peel Extract hydrogel: combining mechanical, antibacterial, anti-inflammatory and pro-regenerative properties for cartilage healing

Number of pages: 39 Posted: 19 Sep 2025
Francesco Busto, Alessandro Calogero Scalia, Piergiorgio Gentile, Joel Giron-Hernandez, Stefania Cometa, Tiziana Brosio, Piero Mastrorilli, Andrea Cochis and Elvira De Giglio
affiliation not provided to SSRN, University of Piemonte Orientale, Polytechnic University of Valencia, affiliation not provided to SSRN, Università degli Studi di Bari “Aldo Moro” (UNIBA), affiliation not provided to SSRN, Politecnico di Bari, University of Piemonte Orientale and Università degli Studi di Bari “Aldo Moro” (UNIBA)
Downloads 35 (1,263,436)

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Gellan gum, Pomegranate Peel Extract, Metabolomics, Anti-inflammatory, Anti-bacterial, Chondrogenesis

5.

Synthesis and Characterization Of Succinylated Pectin Hydrogels with Enhanced Swelling Performances

Number of pages: 22 Posted: 25 Feb 2025
Stefano Liotino, Stefania Cometa, Stefano Todisco, Pietro Mastrorilli, Antonio Salomone, Carlos Bengoechea and Elvira De Giglio
affiliation not provided to SSRN, Università degli Studi di Bari “Aldo Moro” (UNIBA), affiliation not provided to SSRN, Politecnico di Bari, affiliation not provided to SSRN, University of Seville and Università degli Studi di Bari “Aldo Moro” (UNIBA)
Downloads 24 (1,411,822)

Abstract:

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Pectin, succinylated pectin, hydrogel film, crosslinking, swelling, water retention