Daphne Ribbers

Ghent University

Ghent, 9000

Belgium

http://https://biblio.ugent.be/person/C68125C0-4452-11E9-ABFD-D70A5707D3EF

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Development and Validation of the Motivation to Avoid Food Waste Scale

Number of pages: 43 Posted: 28 Mar 2022

Daphne Ribbers, Maggie Geuens, Mario Pandelaere and Erica van Herpen

Ghent University, Ghent University - Department of Marketing, Innovation and Organisation, Virginia Tech and Wageningen University

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