N0.59 Hudong Road
Ma’anshan, 243000
China
Anhui University of Technology
Food dyes, Visual detection, Food safety, Quantum Dots, Fluorescent nanoprobe
Food colorants, Colorimetry, Fluorometry, Quantum dots, Inner filter effect, Nanoprobe
Spoilage sensing, Proteinous food, TVB-N, quantum dots, Halochromy, Inner filter effect