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Victoria Scheyvaert

Ghent University

Coupure Links 653

Ghent, 9000

Belgium

SCHOLARLY PAPERS

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Scholarly Papers (1)

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Health Risk-Benefit Assessment of the Commercial Red Mangrove Crab: Implications for a Cultural Delicacy

Number of pages: 24 Posted: 22 Sep 2022
Andrée De Cock, Marie Anne Eurie Forio, Siska Croubels, Luis Granda-Dominguez, Liesbeth Jacxsens, Carl Lachat, Heydi Roa-López, Jenny Ruales, Victoria Scheyvaert, Michelle Carolina Solis Hidalgo, Pieter Spanoghe, Filip Tack and Peter Goethals
Ghent University, Ghent University, Ghent University, affiliation not provided to SSRN, Ghent University, Ghent University, affiliation not provided to SSRN, National Polytechnic School (EPN), Ghent University, Escuela Superior Politécnica del Litoral, Ghent University, Ghent University and Ghent University
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Health risk-benefit assessment, red mangrove crab, inorganic arsenic, nutrients, safe intake, Ecuador