Juliana Azevedo Lima Pallone

Universidade Estadual de Campinas (UNICAMP)

SCHOLARLY PAPERS

3

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87

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Scholarly Papers (3)

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1.

Brazilian Canephora Coffee Evaluation Using Nir Spectroscopy and Discriminant Chemometric Techniques

Number of pages: 32 Posted: 17 Sep 2022
Michel Baqueta, Enrique Alves, Patricia Valderrama and Juliana Azevedo Lima Pallone
Sapienza University of Rome - Department of Chemistry, Brazilian Agricultural Research Corporation - Embrapa, Federal Technological University of Paraná and Universidade Estadual de Campinas (UNICAMP)
Downloads 50 (762,416)

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Conilon, Geographical origin, Multivariate classification, NIR spectroscopy, PLS-DA, Robusta

2.

ComDim and Duplex-Based Sample Selection in Comparing Benchtop and Portable NIR for Discrimination of Robusta Amazônico Coffee Farmed by Indigenous and Non-Indigenous People in Amazon

Number of pages: 17 Posted: 09 Dec 2022
Michel Baqueta, Patricia Valderrama, Enrique Alves, Juliana Azevedo Lima Pallone and Federico Marini
Sapienza University of Rome - Department of Chemistry, Federal Technological University of Paraná, Brazilian Agricultural Research Corporation - Embrapa, Universidade Estadual de Campinas (UNICAMP) and Sapienza University of Rome - Department of Chemistry
Downloads 25 (965,768)

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Amazonian Robusta, Chemometrics, Coffee analytical chemistry, Partial least squares-discriminant analysis (PLS-DA), Equipment comparison, Miniaturized NIR.

3.

Evaluation of Oxalic Acid Extraction and Quantification Methods in the Different Purslane (Portulaca Oleracea L.) Matrices and Spinach (Spinacea Oleracea)

Number of pages: 9 Posted: 23 Apr 2024
Pâmela Gomes de Souza, Juliana Azevedo Lima Pallone, Eduardo Adilson Orlando, Augusto César Costa-Santos, Ellen Ayres, Amauri Rosenthal and Anderson Teodoro
affiliation not provided to SSRN, Universidade Estadual de Campinas (UNICAMP), affiliation not provided to SSRN, affiliation not provided to SSRN, Independent, affiliation not provided to SSRN and Universidade Federal do Estado do Rio de Janeiro
Downloads 12 (1,110,838)

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Oxalate, Minerals, Vegetables, Food, Green Chemistry, quantification