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Xue Zhao

affiliation not provided to SSRN

SCHOLARLY PAPERS

4

DOWNLOADS

112

TOTAL CITATIONS

0

Scholarly Papers (4)

1.

Effects of High Hydrostatic Pressure Treatment on the Structural Properties of Interfacial Protein of Rabbit Myosin Emulsion

Number of pages: 22 Posted: 28 Sep 2022
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Nanjing Agricultural University (NAU), Nanjing Agricultural University (NAU), Nanjing Agricultural University (NAU) and Nanjing Agricultural University (NAU)
Downloads 33 (1,277,121)

Abstract:

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High hydrostatic pressure treatment, myosin, Interfacial protein

2.

How Environmental Stresses Affects the Stability of Oil in Water Emulsion Prepared by Ph-Shifted Myofibrillar Protein?

Number of pages: 28 Posted: 17 Oct 2022
affiliation not provided to SSRN, affiliation not provided to SSRN, Nanjing Agricultural University (NAU) and Nanjing Agricultural University (NAU)
Downloads 28 (1,345,526)

Abstract:

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pH-shifting, PSE-like, Myofibrillar protein, Emulsion, external stresses

3.

Study on sensory evaluation and retronasal aroma release patterns of chicken- gewürztraminer wine pairings

Number of pages: 37 Posted: 10 Oct 2025
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and Nanjing Agricultural University (NAU)
Downloads 26 (1,372,601)

Abstract:

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Chicken-wine pairing, Retronasal aroma release, PTR-TOF-MS, Flavor

4.

Investigating the Influence of Myofibrillar Protein and Chitosan Interfacial Distribution on the Macroscopic Characteristics of Emulsions

Number of pages: 39 Posted: 22 Oct 2024
Yuhui Zhao, Xue Zhao and Xinglian Xu
affiliation not provided to SSRN, affiliation not provided to SSRN and Nanjing Agricultural University (NAU)
Downloads 25 (1,385,945)

Abstract:

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myofibrillar protein, Chitosan, Emulsion, interfacial distribution