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Istiqomah Rahmawati

Jember University

Indonesia

  • Jember University

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Scholarly Papers (1)

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Biobutanol Production from Cocoa Pod Husk Through a Sequential Green Method: Depectination, Delignification, Enzymatic Hydrolysis, and Extractive Fermentation

Number of pages: 35 Posted: 03 Oct 2022
Maktum Muharja, Rizki Fitria Darmayanti, Boy Arief Fachri, Bekti Palupi, Istiqomah Rahmawati, Ditta Kharisma Yolanda Putri, Helda Wika Amini, Felix Arie Setiawan, Mochamad Asrofi, Arief Widjaja and Abdul Halim
Universitas Jember - Faculty of Engineering, Jember University, Jember University, Jember University, Jember University, Jember University, Jember University, Jember University, Jember University, Institut Teknologi Sepuluh Nopember - Department of Chemical Engineering and affiliation not provided to SSRN
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Biobutanol, Cocoa pod husk, Depectination, Enzymatic hydrolysis, fermentation