Shuyi Li

Wuhan Polytechnic University

1 Machi Rd, Dongxihu Qu, Wuhan Shi

Hubei Sheng

China

  • Wuhan Polytechnic University

SCHOLARLY PAPERS

3

DOWNLOADS

98

TOTAL CITATIONS

1

Scholarly Papers (3)

Actions:
Email selected abstracts
1.

In Vitro Gastrointestinal Digestion of Various Sweet Potato Leaves: Polyphenol Profiles and Bioactivity Elucidation

Number of pages: 42 Posted: 05 Oct 2023
Wen Junren, Yong Sui, Jianbin Shi, Sha Cai, Tian Xiong, Fang Cai, Shuyi Li, Zhou Lei and Xin Mei
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Wuhan Polytechnic University, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 42 (931,425)

Abstract:

Loading...

sweet potato leaves, caffeoylquinic acid, phenolic profile, bioaccessibility, bioavailability

2.

Improving Complexation of Puerarin with Kudzu Starch by Various Ultrasonic Pretreatment: Interaction Mechanism Analysis

Number of pages: 38 Posted: 12 Aug 2024
Yuheng Li, Chao Zhang, Shuyi Li, Zhenzhou Zhu, Xuehua Wang and Giancarlo Cravotto
Wuhan Polytechnic University, Wuhan Polytechnic University, Wuhan Polytechnic University, Wuhan Polytechnic University, Wuhan Polytechnic University and University of Turin
Downloads 38 (970,336)
Citation 1

Abstract:

Loading...

Kudzu starch, Puerarin, Complexation, Ultrasonic treatment, Identification

3.

Combination with Litchi Procyanidins Under Pef Treatment Alters the Physicochemical and Processing Properties of Inulin

Number of pages: 24 Posted: 13 Oct 2022
Yuqi Huang, Ziqi Guo, Zhe Chen, Dan Lei, Shuyi Li, Zhenzhou Zhu, Francisco Jose Barba and Shuiyuan Cheng
Wuhan Polytechnic University, Wuhan Polytechnic University, Wuhan Polytechnic University, Wuhan Polytechnic University, Wuhan Polytechnic University, Wuhan Polytechnic University, University of Valencia and Wuhan Polytechnic University
Downloads 18 (1,199,945)

Abstract:

Loading...

Inulin-procyanidin complex, Pulsed electric field treatment, Characterization, physicochemical properties