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Kuikui Ni

China Agricultural University

Beijing

China

  • China Agricultural University

SCHOLARLY PAPERS

2

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65

TOTAL CITATIONS

1

Scholarly Papers (2)

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1.

Endophytic lactic acid bacteria drive microbial specialization and suppress potential pathogens during alfalfa fermentation

Number of pages: 33 Posted: 04 Sep 2025
Yu Gao, Baojie Yuan, Hongzhang Zhou, Yuan Wang, Fuyu Yang and Kuikui Ni
China Agricultural University, China Agricultural University, China Agricultural University, China Agricultural University, China Agricultural University and China Agricultural University
Downloads 46 (1,109,210)
Citation 1

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Lactic acid bacteria, Foodborne pathogens, Fermentation, co-inoculation, Alfalfa, Microbial community

2.

Improvement of fermentation quality and cellulose degradation in Caragana korshinskii silage by supplementation with an Aspergillus oryzae wheat bran culture overexpressing celA and celB

Number of pages: 47 Posted: 19 Mar 2026
Jingjing Xu, Yunhong Li, Yi Xiong, Ruhui Wang, Danyang Zhao, Yixiao Xie, Kuikui Ni, Bin Zeng and Fuyu Yang
Guizhou University, China Agricultural University, Guizhou University, Guizhou University, China Agricultural University, Guizhou University, China Agricultural University, Shenzhen Technology University and Guizhou University
Downloads 19 (1,470,786)

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Aspergillus oryzae, overexpression, wheat bran, Caragana korshinskii, cellulose degradation