Li Hui

Xinjiang Agricultural University

Urumqi

China

  • Xinjiang Agricultural University

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Transcriptomic Analysis Reveals the Influences of Oxalic Acid On Proline Metabolism And CBF In Cold Tolerance in Hami Melon Fruits

Number of pages: 37 Posted: 01 Mar 2023
Wang Xue, Wang Jing, Bi Ying, Li Hui, Wang Xin-yu, Huang Shuai, Zhang Qi and Lei Ya-xin
Xinjiang Agricultural University, Xinjiang Agricultural University, Xinjiang Agricultural University, Xinjiang Agricultural University, Xinjiang Agricultural University, Xinjiang Agricultural University, Xinjiang Agricultural University and Xinjiang Agricultural University
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Abstract:

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oxalic acid, Proline metabolism, Cold tolerance, CBF, Hami melon fruits