Cheryl J. Wachenheim

North Dakota State University - Department of Agribusiness and Applied Economics

Fargo, ND 58105

United States

SCHOLARLY PAPERS

2

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Scholarly Papers (2)

1.

Perceptions of Genetically Modified and Organic Foods and Processes

AgBioForum, Vol. 9, No. 3, pp. 180-194, 2006
Posted: 26 Feb 2007
Jon C. Anderson, Cheryl J. Wachenheim and William C. Lesch
Minnesota Crop Improvement Association, North Dakota State University - Department of Agribusiness and Applied Economics and University of North Dakota - Department of Marketing

Abstract:

Environment, genetically modified, health, organic, perceptions, risk

2.

American Crystal Sugar: Genetically Enhanced Sugarbeets?

Review of Agricultural Economics, Vol. 27, No. 1, pp. 105-116, Spring 2005
Posted: 08 May 2006
Cheryl S. DeVuyst and Cheryl J. Wachenheim
North Dakota State University - Department of Agribusiness and Applied Economics and North Dakota State University - Department of Agribusiness and Applied Economics

Abstract: