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Xinyi Zhao

Sichuan Agricultural University

46 Xinkang Rd, Yucheng Qu

Sichuan Sheng

China

  • Sichuan Agricultural University

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Targeted Analysis of Chemical Composition and in Silico Molecular Docking to Identify the Bioactivity Inhibition Mechanism of Tea Polyphenols from Different Processing Methods

Number of pages: 39 Posted: 14 Apr 2023
Zhuo Wang, Hong Chen, Bin Chen, Xinyi Zhao, Shanshan Li, Zhengfeng Fang, Yuntao Liu and Cheng Li
Sichuan Agricultural University, Sichuan Agricultural University, Sichuan Agricultural University, Sichuan Agricultural University, Sichuan Agricultural University, Sichuan Agricultural University - College of Food Science, Sichuan Agricultural University and Sichuan Agricultural University
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Tea polyphenols, in vitro bioactivity, inhibitor, Molecular Docking