Jiseon Lee

Sejong University

143-743 Seoul

Korea, Republic of (South Korea)

Learn more about SSRN Profiles

SCHOLARLY PAPERS

2

DOWNLOADS

134

TOTAL CITATIONS

0

Feedback

Scholarly Papers (2)

Sort by:

Actions:

View:
Selected
Original List
All Versions Hide All Versions
All Abstracts Hide All Abstracts

(Rank)

1.

Low-Salt Mayonnaise Preparation Via High Internal Phase Double Emulsion Using Vegetable Extract

Number of pages: 45 Posted: 30 Mar 2024

Yeong Mi Byeon, Jiseon Lee and Mi-Jung Choi

Konkuk University, Sejong University and Konkuk University

Downloads 76 (680,950)

Abstract:

2.

Comparative Effects of Micro vs. Nano Emulsions on Textural Properties of Myofibrillar Protein Composite Gels

Number of pages: 35 Posted: 19 Jul 2023

Jiseon Lee, Mi-Jung Choi and Youling L. Xiong

Sejong University, Konkuk University and University of Kentucky

Downloads 58 (786,223)

Abstract:

Feedback

All content on this site: Copyright © 2024 Elsevier Inc., its licensors, and contributors. All rights are reserved, including those for text and data mining, AI training, and similar technologies. For all open access content, the relevant licensing terms apply.

We use cookies to help provide and enhance our service and tailor content.

To learn more, visit .