affiliation not provided to SSRN
Tomato, SlPLATZ22, Transcription factor, Salt stress, Reactive oxygen species
Tomato, Fruit shape, Individual fruit weight, Diameter-related parameters, Mathematical modelling, On-vine
Tomato, SOS3-3, Salt tolerance, physiological and biochemical regulation, functional analysis
Tomato, Far infrared, Location, Low-temperature stress, Economic performance
Tomato, leaf gas exchange and metabolomics, elevated temperature, nitrogen nutrient, cadmium stress