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Sarah Kühl

affiliation not provided to SSRN

  • affiliation not provided to SSRN

SCHOLARLY PAPERS

3

DOWNLOADS

139

TOTAL CITATIONS

3

Scholarly Papers (3)

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1.

Beyond the Cow: Consumer Perceptions and Information Impact on Acceptance of Precision Fermentation-Produced Cheese in Germany

Number of pages: 24 Posted: 09 May 2024
Sarah Kühl, Alina Schäfer, Christian Kircher and Clara Mehlhose
affiliation not provided to SSRN, affiliation not provided to SSRN, German Institute of Food Technologies and affiliation not provided to SSRN
Downloads 66 (916,100)
Citation 2

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precision fermentation, animal-free cheese, consumer acceptance, novel food, Alternative Proteins, information

2.

From Intentions to Adoption: Investigating the Attitudinal and Emotional Factors that Drive Iot Sensor Use Among Dairy Farmers

Number of pages: 24 Posted: 30 Aug 2023
Greta Langer, Holger Schulze and Sarah Kühl
affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 44 (1,133,231)
Citation 1

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IoT sensors, German dairy farming, barriers to acceptance, structural equation modeling

3.

Appreciating Cow-Calf Contact: Evaluating Prospective Consumer Segments in Germany Through Cluster Analysis of Alternative Calf-Rearing Systems

Number of pages: 29 Posted: 08 May 2025
Flora Sophie von Steimker and Sarah Kühl
affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 29 (1,345,526)

Abstract:

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cow-calf contact systems, consumer segments, farm animal welfare, dairy production, calf rearing, consumer acceptance