default author photo

Sharon Hooper

Michigan State University

Agriculture Hall

East Lansing, MI 48824-1122

United States

  • Michigan State University

SCHOLARLY PAPERS

1

DOWNLOADS

74

TOTAL CITATIONS

0

Scholarly Papers (1)

Actions:
Email selected abstracts
1.

Sensory and Functional Properties of Iron and Folic Acid Fortified NABE-3 Bean and Silver Fish Composite Instant Flour

Number of pages: 26 Posted: 14 Sep 2023
Geoffrey Ssepuuya, Sharon Hooper, Khadijah Nakyinsige, Eria Gyagenda Maseruka, Dianah Musabi, Peter Rukundo, Harriet Kebirungi, Lorraine Weatherspoon and Jose Jackson-Malete
Kyambogo University, Michigan State University, Kyambogo University, Kyambogo University, Kyambogo University, Kyambogo University, Kyambogo University, Michigan State University and Michigan State University
Downloads 74 (844,901)

Abstract:

Loading...

Iron deficiency, folic acid, fortification, sensory properties, NARO Bean, functional properties