Author Page for Md. Nannur Rahman

Nutritional Quality Assessment of Raw, Curry, and Fried Samples from Three Locally Available Fish in Bangladesh

Number of pages: 25 Posted: 20 Oct 2023

Md. Nannur Rahman, Md. Abdul Alim, Monirul Islam, Farhana Akther and Md. Abdus Samad

Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University and Islamic University

Downloads 99 (699,467)

Abstract:

2.

Hypolipidemic Effect and Modulation of Hepatic Enzymes by Different Edible Oils in Obese Wister Rats

Number of pages: 27 Posted: 15 Sep 2023

Md. Abdul Alim, Tarana Jannat Mumu, Ummay Salma Tamanna, Md. Moin Khan, Md. Imran Miah, Md. Shahikul Islam, Zannat Ara Jesmin, Tayeba Khan, Md. Rakibul Hasan, Md. Jahangir Alam, Khan Md. Murtaja Reza Linkon, Md. Nannur Rahman, Rokeya Begum and Dr. Utpal Kumar Prodhan

Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University, Daffodil International University, Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University, Mawlana Bhashani Science and Technology University and Mawlana Bhashani Science and Technology University

Downloads 78 (816,709)

Md. Nannur Rahman

Mawlana Bhashani Science and Technology University

2

177

0

Scholarly Papers (2)

Nutritional Quality Assessment of Raw, Curry, and Fried Samples from Three Locally Available Fish in Bangladesh

Abstract:

Hypolipidemic Effect and Modulation of Hepatic Enzymes by Different Edible Oils in Obese Wister Rats

Abstract: