Amirabad e shomali, kuye daneshgah e Tehran
Tehran, UT 5433174616
Iran
University of Tehran
Allicin, Antioxidant activity, Biofortification, Osmoregulation, Oxidative damage, Phenolic compounds, Sulfur accumulation
Antioxidants, Essential Oil, Ocimum basilicum, total flavonoid, total phenol
Abscisic acid, Ethylene, Stomata, photosynthesis, Senescence