Xialing Wei

Central South University of Forestry and Technology

China

SCHOLARLY PAPERS

2

DOWNLOADS

39

TOTAL CITATIONS

2

Scholarly Papers (2)

Epigallocatechin-3-Gallate Improved Rheological Properties of Rice Bran Protein-Soybean Protein Isolate Conjugates Emulsions by Regulating Interface Protein Conformation

Number of pages: 38 Posted: 22 Jun 2024
Mengmeng Zhao, Xialing Wei, Xiaojuan Wu and Wei Wu
Central South University of Forestry and Technology, Central South University of Forestry and Technology, Central South University of Forestry and Technology and Central South University of Forestry and Technology
Downloads 23 (1,159,063)

Abstract:

Loading...

Epigallocatechin-3-gallate, Rice bran protein, Soybean protein isolate, Interface protein structure, Rheological properties

2.

Effect of Ultrasonic Pretreatment on the Structure and Emulsion Stability of Epigallocatechin-3-Gallate and Rice Bran Protein Complex

Number of pages: 42 Posted: 16 Jan 2024
Central South University of Forestry and Technology, Central South University of Forestry and Technology, Central South University of Forestry and Technology, Jiangsu University, Central South University of Forestry and Technology and Central South University of Forestry and Technology
Downloads 16 (1,211,543)
Citation 2

Abstract:

Loading...

Protein, Polyphenols, Emulsion stability, Ultrasonic pretreatment, Structure