Author Page for Mikael Agerlin Petersen

Enhancing the Sensory and Nutritional Properties of Faba Bean Protein Through Fermentation with Lactic Acid Bacteria and Bacillus Spp

Number of pages: 36 Posted: 21 Jul 2025

Nadja Larsen, Martin Griffin Henriksen, Christoph Crocoll, René Lametsch, Mahesha M. Poojary, Lukasz Krych, Mikael Agerlin Petersen and Lene Jespersen

University of Copenhagen - Department of Food Science, University of Copenhagen, University of Copenhagen, University of Copenhagen, University of Copenhagen, University of Copenhagen, University of Copenhagen and University of Copenhagen - Department of Food Science

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Abstract:

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Environmental Impact on Profiles of Aroma Compounds in Pangasius and Tilapia Farmed in an Inland and a Coastal Region of Bangladesh

Downloads 75 (837,727)

Citation 1

2

Environmental Impact on Profiles of Aroma Compounds in Pangasius and Tilapia Farmed in an Inland and a Coastal Region of Bangladesh

Number of pages: 27 Posted: 25 Apr 2024

Seikh Razibul Islam, Louise Schlüter, Mikael Agerlin Petersen and Niels O. G. Jørgensen

Bangladesh Agricultural University, affiliation not provided to SSRN, University of Copenhagen and University of Copenhagen - Section of Microbial Ecology and Biotechnology

Downloads 40 (1,210,354)

Abstract:

Environmental Impact on Profiles of Aroma Compounds in Pangasius and Tilapia Farmed in an Inland and a Coastal Region of Bangladesh

Number of pages: 26 Posted: 10 Mar 2024

Seikh Razibul Islam, Raju Podduturi, Mohammad Mahfujul Haque, Louise Schlüter, Mikael Agerlin Petersen and Niels O. G. Jørgensen

Bangladesh Agricultural University, University of Copenhagen, Bangladesh Agricultural University, affiliation not provided to SSRN, University of Copenhagen and University of Copenhagen - Section of Microbial Ecology and Biotechnology

Downloads 35 (1,281,607)

Citation 1

Abstract:

3.

Effect of microbial management on off-flavour dynamics in water and fish in a recirculating aquaculture system for the production of Nile tilapia (Oreochromis niloticus)

Number of pages: 22 Posted: 16 Sep 2025

Pedro Martinez Noguera, Raju Podduturi, Mikael Agerlin Petersen and Niels O. G. Jørgensen

affiliation not provided to SSRN, University of Copenhagen, University of Copenhagen and University of Copenhagen - Section of Microbial Ecology and Biotechnology

Downloads 54 (1,020,567)

Mikael Agerlin Petersen

University of Copenhagen

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Scholarly Papers (3)

Enhancing the Sensory and Nutritional Properties of Faba Bean Protein Through Fermentation with Lactic Acid Bacteria and Bacillus Spp

Abstract:

Environmental Impact on Profiles of Aroma Compounds in Pangasius and Tilapia Farmed in an Inland and a Coastal Region of Bangladesh

Environmental Impact on Profiles of Aroma Compounds in Pangasius and Tilapia Farmed in an Inland and a Coastal Region of Bangladesh

Abstract:

Environmental Impact on Profiles of Aroma Compounds in Pangasius and Tilapia Farmed in an Inland and a Coastal Region of Bangladesh

Abstract:

Effect of microbial management on off-flavour dynamics in water and fish in a recirculating aquaculture system for the production of Nile tilapia (Oreochromis niloticus)

Abstract: