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Faisal Alraddadi

affiliation not provided to SSRN

SCHOLARLY PAPERS

1

DOWNLOADS

69

TOTAL CITATIONS

0

Scholarly Papers (1)

1.

Effect of Milk Processing and Strain Fortification on Kefir Characteristics

Number of pages: 32 Posted: 15 Mar 2024
affiliation not provided to SSRN, University of Tasmania, affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 69 (907,769)

Abstract:

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kefir, volatile organic compounds, sensory analysis, microbial communities, milk processing, lactic acid bacteria