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Lifang Sun

affiliation not provided to SSRN

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Effect of Pasteurization on Characteristic Aroma Substances in Mandarin Orange (Citrus Reticulata Cv. Suavissima) Juice

Number of pages: 24 Posted: 14 Apr 2024
Xuedan Cao, Yi Li, Shuangyang Chen, Lifang Sun, Bing Xu, Tao Feng, Mengfan Zhang and Xiamin Lyv
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Shanghai Institute of Technology, Shanghai Institute of Technology, Shanghai Institute of Technology and affiliation not provided to SSRN
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Mandarin orange juice, Pasteurization, Aroma component, Headspace solid phase microextraction (HS-SPME), Solvent assisted flavor evaporation (SAFE)